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132 recipes found.

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Sung Si-kyung's Karaage

Crispy Japanese-style fried chicken made by coating soy sauce, garlic, and ginger-marinated chicken thighs in starch and double-frying them.

50 minNormalMeat & mains
chicken thighscheongju (Korean rice wine)soy sauceminced garlicminced ginger
beer snackcrispy outside, moist insidecrispy

Yeo Kyung-ok's Crab Meat Tofu

A healthy dish featuring soft-boiled tofu and sweet crab meat simmered in a thick, savory oyster sauce base—delicious and gentle enough for all ages without any irritation.

15 minEasyMeat & mains
tofucrab meatvitamin greensgreen onionginger
very simplenutritiouskids' side dish

Hong Shin-ae's Microwave Pine Nut Kkaennip-jjim

An ultra-simple, rice-stealing side dish made in just 2 minutes in the microwave, with a soy sauce seasoning loaded with minced garlic and topped with savory pine nuts.

10 minVery easyside dish
Perilla leavesCheongju (rice wine)Soy sauceMinced garlicPine nuts
MicrowaveBanchanQuick & Easy

YOOXICMAN's Pork Loin with Soybean Paste Stew

A highly recommended dish featuring a rich soybean paste flavor combined with sweet seasoning, loved by people of all ages without exception.

35 minEasyMeat & mains
pork loinrice winecooking winesoybean paste
pork loinsoybean paste saucerice companion

Ttukdak Hyung's Char Siu Tonkotsu Ramen

A rich tonkotsu ramen topped with homemade char siu made by quickly braising grilled pork belly in a soy sauce mixture and torching it for a smoky flavor.

30 minNormalNoodles & bunsik
tonkotsu ramenpork bellykelpgreen oniondried seaweed (gim)
unique dishJapanese cuisinefire flavor

Ttukdak Hyung's Kongbiji Dwaejigalbi Haejangguk

A rich and savory hangover soup made with pork ribs instead of the usual spine bones, simmered with nutty soybean milk and sour kimchi for deep flavor.

1 hrNormalSoups & stews
White beans (soybeans)Pork ribsSour kimchiCheongyang chili pepperGreen onion
unique dishrice-friendlyone-bowl meal

Yeo Kyung-rae's Nangja Wan-sa

A Chinese specialty dish featuring crispy exterior and tender interior meat dumplings, simmered with colorful vegetables and a rich, savory sauce.

40 minNormalMeat & mains
Ground porkGround beefChinese cabbageBell pepperBamboo shoots
Chinesespecialty dishhome cooking

Yeo Kyung-ok's Cabbage Stir-Fry with Pork

A clean and refreshing Chinese-style stir-fry that quickly sautés blanched bok choy with pork and garlic using oyster sauce for a savory, satisfying flavor.

15 minEasyMeat & mains
bok choyporkgarlicoyster saucesoy sauce
very simpleno brothChinese

Yeo Kyung-rae's Nangja Wan-sa

Authentic Chinese-style nangja wan-sa with crispy exterior and juicy interior, served with a rich sauce

25 minNormalMeat & mains
ground porkeggbok choyshiitake mushroomwood ear mushroom
Chineseentertaining guestsspecial occasion

Yeo Kyung-ok's Crab Meat Corn Soup

A simple Chinese-style soup made with canned cream corn and crab meat, simmered to be smooth and sweet

10 minVery easySoups & stews
creamed corncrab meateggsrice winechicken powder
kid snacknutritious mealsuper easy

Jang Ho-jun's Beef and Potato Jorim

A Japanese-style nikujaga potato braise, where beef belly's rich oil coats potatoes and various root vegetables, simmered to a sweet and savory finish.

25 minEasyside dish
PotatoOnionBeef bellyLotus rootTaro
Rice thiefSide dishSweet & savory

Jang Ho-jun's Ginger Pork Grill

A quick and easy Japanese-style home-cooked pork grill where the subtle aroma of ginger harmonizes with a sweet and savory sauce.

15 minEasyMeat & mains
porkcabbageoniongingergreen onion
meat dishrice thiefbeer snack