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732 recipes found.

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Jung Ho-young's Homemade Fried Sundae Soup

A rich and deeply flavorful sundae soup made by frying homemade sundae crafted from seaweed, pork belly, and dumpling filling, then simmering it in a robust beef bone broth.

35 minNormalSoups & stews
pork bellyfrozen dumplingsglass noodlesseaweedbeef bone broth
unique dishdeep flavorhearty meal

Jung Ho-young's Pork Belly Creamtteokbokki

A premium tteokbokki where the rich aroma of seared pork belly harmonizes perfectly with the spicy kick of green chili peppers and a smooth cream sauce.

30 minNormalNoodles & bunsik
pork bellytteokbokki rice cakesoniongreen onioncabbage
fusion cuisinemeat dishspicy cream

Jung Ho-young's Japanese-style Hi-rice

A rich and savory Japanese-style hi-rice made by caramelizing onions in the savory fat from pork belly, then enhancing the flavor with demi-glace sauce.

25 minEasyRice bowls
pork bellyoniondemi-glace saucered wineketchup
home cookingultra simpleweekend meal

Oh Se-deuk's Garlic Potato Cream Pasta

A unique cream pasta featuring a smooth, rich sauce made by blending butter-sautéed potatoes and whole garlic, served with pork belly and shrimp.

25 minNormalNoodles & bunsik
pastapotatogarlicbuttermilk
noodle dishcreamyrefrigerator clean-out

IronBagMan's Hoigwa-yuk

A Chinese-style spicy stir-fried pork that maximizes a crispy-outside, moist-inside texture by dipping deep-fried pork belly in ice water.

25 minNormalMeat & mains
pork bellyhwangdujangchunjangnapa cabbageshiitake mushroom
Meat DishChinese-styleCrunchy Outside, Moist Inside

Fabri Bagna Cauda

A unique, warm Italian dip sauce made by gently simmering garlic, anchovies, and olive oil.

30 minEasySauces & basics
garlicmilkanchoviesextra virgin olive oilcabbage
exotic dishhome partywine pairing

Ttukdak Hyung's Samgyeopsal Nachos

A unique snack where thinly sliced pork belly, fried to a crisp at low temperature, is used like nacho chips and topped with fresh guacamole.

15 minEasydrinking snack
Thinly sliced pork bellyAvocadoOnionTomatoJalapeño
beer snacklate-night foodfinger food

Hwang Jin-sun's Bean Sprout Bulgogi

A delicious, savory dish where thick-cut pork belly is stir-fried over high heat and infused with a secret spicy-sweet sauce and crisp boiled bean sprouts, creating a mouthwatering, smoky side dish that pairs perfectly with rice.

20 minEasyMeat & mains
thick-cut pork bellybean sproutsoniongreen chili peppersminced garlic
bean sprout bulgogithick-cut pork bellyspicy sweet

Shin Dong-min's Tsuyu Shogayaki

A sweet and savory ginger pork dish that can be perfectly made in just 15 minutes by beginners using store-bought tsuyu sauce.

15 minEasyMeat & mains
Pork belly slicesCabbageOnionTsuyuMinced ginger
Ginger porkSimpleOne-bowl meal

YOOXICMAN's Nagoya-Style Miso Oden

A rich, savory oden featuring Nagoya's famous hotchow miso and an abundance of meat skewers, slowly simmered to develop deep umami flavor.

3 hrNormalSoups & stews
hotchow misomirinJapanese dashi powderpork bellyVienna sausage
soup dishNagoya cuisineunique dish

YOOXICMAN's Sichuan-Style Lao Luo Stir-Fry

A traditional Sichuan dried and smoked pork stir-fry, made by aging pork belly for a month to concentrate deep umami flavor.

2 hrHardMeat & mains
pork bellystar aniseczhongfennel seedcassia bark
Sichuan cuisineartisanal cookingrice side dish

Raymon Kim's Pork Belly Steak with Perilla Pesto

A premium dish featuring whole pork belly gently steamed in red wine, then seared to crisp perfection using a steak press, paired with a pungent perilla pesto sauce.

45 minHardMeat & mains
pork bellyperilla leavespine nutspecanscherry tomatoes
meat dishhome partyentertaining guests
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