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789 recipes found.
Kim Jin-soon's Squid and Thinly Sliced Pork Belly Rice Bowl
A rice bowl made by quickly stir-frying squid in the savory oil from thinly sliced pork belly, topped with a special sauce and chopped perilla leaves.
Seonkyoung Longest Crispy Whole Pork Belly Oven Roast
Whole pork belly rubbed with vinegar and salt on the skin and dried in the refrigerator, then roasted in the oven for crackling-crisp skin and juicy meat
Solo Cooking God's Glass Noodles Stir-Fry
A super simple glass noodle dish with rich umami flavor, stir-fried with glass noodles and vegetables in the savory fat from thick-cut pork belly, seasoned with oyster sauce and a perfect sweet-salty balance.
Shin Dong-min's Original Shogayaki
Authentic ginger pork dish made by first sautéing meat and onions to maximize flavor, then simmering with traditional blended sauce
Ttukdak Hyung's Butadon
A hearty butadon made by stir-frying pork belly and onion in a savory soy sauce seasoning and enjoying it with egg.
Jang Ho-jun's Samgyeopsal Cold Shabu Udon
A summer udon featuring cold udon noodles and pork belly shabu-shabu with crisp vegetables in a chilled broth made by diluting aged kaeshi
Seonkyoung Longest's Taiwanese Braised Pork Belly Bao Buns
Taiwanese gua bao made by stuffing fluffy bao buns with sweet and savory braised pork belly, cucumber, cilantro, and crushed peanuts
Kim Jin-soon's Pork Belly Eggplant Rice Bowl
Stir-fried eggplant and large green onion in pork belly fat, seasoned with ketchup and doenjang sauce, topped with cherry tomatoes and Parmesan cheese over rice
Ttukdak Hyung's Gochujang Shrimp and Pork Belly
A dish where thick pork belly is stuffed with plump, seasoned shrimp, then air-fried and coated with a special gochujang sauce, finished with a torch for a smoky flavor.
Solo Cooking God Creamy Mala Tang
A rich, creamy mala tang that combines the bold heat of mala instant ramen with the smoothness of milk, heavy cream, and cheddar cheese for a satisfyingly deep and savory flavor.
Solo Cooking God's Samgyeopsal Kimchi Jeon
A crispy, savory jeon with a thick, richly flavored samgyeopsal grill topped with a tangy kimchi batter and wrapped in rice paper to prevent tearing while frying
Solo Cooking God Kimchi Pork Belly Bibimbap Kalguksu
A hearty noodle dish where chewy kalguksu is tossed with savory pork belly fat, stir-fried spicy kimchi and onions, creating a rich and satisfying meal.