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155 recipes found.

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YOOXICMAN Classic Carbonara

This is an authentic Italian pasta made without any cream or milk, relying solely on egg yolks, savory Pecorino Romano cheese, and the emulsion of salty bacon fat using residual heat.

20 minNormalNoodles & bunsik
Spaghetti noodlesBaconGarlicEggsPecorino Romano cheese
Authentic PastaItalian CuisineEgg Dish

Kim Dae-seok's Galbitang

A professional-style galbi tang with a clear broth after meticulously removing fat, where the meat is separately simmered in soy sauce to achieve both tender texture and deep flavor.

1 hr 40 minHardSoups & stews
beef short ribsgreen onionradishonionwhole garlic
tonic foodsoup dishmeat dish

Kim Dae-seok's Wugui Soybean Paste Soup

A rich and savory wugui soybean paste soup made by simmering wugui in a deep broth extracted from diphori, with the wugui pre-marinated to ensure the flavor integrates perfectly into the broth.

35 minEasySoups & stews
wuguidiphorisoybean pasteminced garlicgreen onion
soup dishhome cookingcomfort food

Aha Bujang's 2-Hour Anchovy Noodle Extract

A premium noodle broth base made by gently steeping anchovies and dipori into a rich extract, enhanced with secret seasonings for anytime use.

1 hrNormalNoodles & bunsik
anchoviesdiporidashimaradishlarge green onion
all-purpose saucenoodle dishhomemade

Ttukdak Hyung's Nikujja

A hearty nikujja simmered with whole pork belly, potatoes, and carrots in kelp broth, delivering a bold, tangy flavor.

50 minEasyMeat & mains
kelpbonito flakeswhole pork bellypotatoescarrots
meat dishhome mealspicy

Kim Milan's Carrettiera Spaghetti

A Sicilian-style tossed pasta made by mixing boiled spaghetti with minced garlic, parsley, peperoncino, olive oil, and pecorino cheese

15 minVery easyNoodles & bunsik
spaghettigarlicparsleypeperoncinoolive oil
super simpleWestern cuisinelate-night snack

Kim Milan's Cacio e Pepe

A traditional Roman pasta using a lukewarm water mixing technique and starch utilization to reduce cheese separation and clumping failures

15 minNormalNoodles & bunsik
spaghettiwhole black peppercornspecorino cheeseParmigiano-Reggiano cheesesalt
one-pan dishnoodle dishWestern cuisine

Kim Milan Basil Pesto

An all-purpose pesto made by quickly blending fresh basil, toasted pine nuts, and two Italian cheeses in a blender

15 minEasySauces & basics
basilpine nutsgarlicParmigiano ReggianoPecorino Romano
homemadeall-purpose saucesuper simple

Seonkyoung Longest Taiwanese Beef Noodle Soup

An authentic Taiwanese beef noodle soup with deep spice flavors, doubanjiang, and tender braised beef shank.

1 hr 50 minNormalNoodles & bunsik
beef shankbay leavesblack cardamomlicorice rootstar anise
soupnoodle dishhangover cure

This Man's Cook Dotori-muk Banchim

Packed with leftover vegetables from the fridge, this spicy-sour dotori-muk banchim delivers a satisfyingly chewy texture without any bitterness.

15 minEasydrinking snack
dotori-muklettuceperilla leavesonioncarrot
Makgeolli side dishFridge cleanoutUltra simple

Kim Dae-seok's Gochujang Pickle

A deep-flavored gochujang pickle enhanced with soy sauce, doenjang, licorice root, and soju, maintaining crispness even after long storage without becoming soggy.

30 minEasyside dish
Crispy chili peppersCheongyang chili peppersPremium soy sauceVinegarSoju
Side dishHomemadeLarge batch

Kim Ho-yoon's Authentic Carbonara

A rich and creamy authentic carbonara where guanciale fat, Pecorino Romano cheese, and golden egg yolks come together in harmony.

20 minNormalNoodles & bunsik
fusilli lunghiguancialeeggsPecorino Romanowhole black peppercorns
authentic pastacreamyItalian
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