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Kim Dae-seok's All-Purpose Soy Seasoning Sauce
An all-purpose sauce made with regular soy sauce, Korean soup soy sauce, gochugaru, garlic, scallions, and green chili
soy sauceKorean soup soy saucered pepper powdersesame oilgarlic
universal saucefridge-cleaningultra-simple
Sung Si-kyung's Fish Cake Ramyun
A pojangmacha-style ramyun with a deep, rich broth made by stir-frying garlic and gochujang in oil, then simmering with kelp and fish cake skewers.
ramyunassorted fish cakesminced garlicgochujangkelp
super simplelate-night snackhangover ramyun
Sung Si-kyung's Bulguri (Buldak Neoguri Ramen)
A stir-fried ramen combining the intense spiciness of Buldak Bokkeummyeon with the savory depth of Neoguri, topped with grilled pork jowl for a rich finish.
Buldak BokkeummyeonNeogurilarge green onionshiitake mushroomspork jowl
late-night snackunique reciperamen combination
Sung Si-kyung's Sari Gomtang Yukgaejang Ramyun
A unique ramyun that combines the deep pork bone broth base of Sari Gomtangmyun with rich scallion oil, beef, and chili powder to create a spicy yukgaejang flavor worthy of a specialty restaurant.
Sari Gomtangmyunbeeflarge green onionchili powderJin-ganjang
hangover curesoup dishnoodle dish
Lee Won-il's Yangpa Jangajji
A crunchy and firm onion pickle made by dissolving only sugar without boiling to preserve the flavor of brewed soy sauce.
OnionGarlic scapesCheongyang chili pepperBrewed soy sauceSugar
super simple pickled vegetablesbright tangy tasteeveryday side dish
Yeo Kyung-rae's Glass Noodle Jajang
A simple Chinese-style glass noodle jajang with deep umami flavor and rich color, using oyster sauce and dark soy sauce
glass noodlespork belly tenderloinonionbell pepperred chili
easynoodle dishdelicious specialty
Solo Cooking God Creamy Curry Udon
A trendy creamy curry udon made by simmering soaked udon in a rich milk and spicy seasoning base.
onionVienna sausagemilksolid currychili powder
super simpletrendylate-night snack
Ttukdak Hyung's Aged Kimchi Mokdori Stew
A rich and thick kimchi stew, inspired by dakbokkeumtang, made with thick pork neck and aged kimchi instead of chicken, with added potatoes.
Pork neckAged kimchiOnionPotatoSoy sauce
rice-friendlylate-night snackbrothy dish
Ttukdak Hyung's Cheese Seasoning Corn Cheese
A unique corn cheese made by maximizing umami by mixing mayonnaise and homemade all-purpose cheese powder with drained sweet corn.
Sweet cornMayonnaiseCheese-flavored seasoningOnion-flavored seasoningMozzarella cheese
super easylate-night snackbeer snack
Ttukdak Hyung's Jisji Fish Cake Hot Pot
A premium izakaya-style hot pot featuring mixed fish cakes and chewy jisji, simmered using store-bought dogani-tang pack as broth
fish cakedogani-tanggreen oniongreen chili pepperred chili pepper
soup dishcamping foodultra simple
Ttukdak Hyung's Seasoned Grilled Mackerel
An air-fried mackerel fillet is first par-cooked, then generously coated with a spicy and savory homemade sauce based on gochujang and doenjang, and baked again to create a delicious side dish.
mackerelonionscallioncheongyang chili peppersoy sauce
rice-friendlyfish disheveryday side dish
Seungwoo Dad's Mushroom Cream Pasta
A half-and-half style cream pasta that maximizes flavor by pan-frying mushrooms until browned, then adding a touch of heavy cream to balance the savory notes.
pastaoyster mushroomsgarliconionheavy cream
nutty tastehome mealfor guests