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22 recipes found.
Solo Cooking God's Leek Bulgogi Jjigae
A super simple bulgogi jjigae that delivers deep, rich sweetness without needing to marinate the meat for hours, using store-bought pear juice
Choi Kang-rok's Abura Soba
A Japanese soupless noodle dish where you mix hot, rendered lard and roasted pork into a heated bowl.
Ttukdak Hyung's Potato Leek Soup
A classic French Vichyssoise-style soup, made by simmering leeks sautéed in rich butter and tender potatoes with milk, then blended and served chilled.
Seonkyoung Longest Chicken Udon
Single-serving chicken udon simmered with chicken thigh meat and leek in dashi broth for deep flavor
Striker Chef's Langoustine Aglio e Olio Pasta
A luxurious oil pasta where the rich flavor of langoustine and the subtle aroma of leek are infused into an oil sauce, perfectly emulsified with pasta water.
Striker Chef's Sweet Potato Cappuccino Soup
A perfectly balanced dish featuring a smooth sweet potato foam soup with a spicy and tangy kimchi jam.
Striker Chef's Avocado Chicken Soup
A healthy chicken thigh cream soup made light and nutty with avocado instead of butter.
Ttukdak Hyung's Seafood and Leek Pancake
A unique seafood pancake made by thinly slicing leeks, which are Western-style green onions with a soft and sweet flavor, and frying them until crispy with fresh assorted seafood and spicy cheongyang peppers.
Seonkyoung Longest's Spicy Cream Chicken Ramen
A creamy chicken ramen finished with a salty tare and a spicy chili powder tare in a richly simmered chicken broth
Striker Chef's Scallion Kimchi Cream Sauce Pork Steak
Dry-aged pork loin served with a spicy and savory scallion kimchi cream sauce that cuts through richness.