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Kim Dae-seok's Soybean Stew
A rich, savory, and refreshing healthy soybean stew made by blending soaked white soybeans with dried anchovy-kombu broth and simmering until smooth. Enjoy it chilled.
white soybeansdried anchovies for brothkombublack sesame seeds
high-protein diettraditional dishrich umami flavor
Sung Si-kyung's Katsuobushi Broth Fried Udon
A recipe that upgrades instant fried udon noodles with a deep, smooth kombu and katsuobushi broth for a Japanese restaurant-style dish
fried udonkombukatsuobushisoy saucecheongju
soup dishesunique ramenmidnight diner
Okjubu's Seobguk
A traditional Gangwon-style dish featuring plenty of clams and vegetables, simmered with gochujang and doenjang for a bold, spicy flavor.
ClamsRadishKombuNapa cabbageMung bean sprouts
spicy brothbrothy dishLocal cuisine
Okjubu's Busan Red Fish Cake
A spicy and richly flavored Busan-style red fish cake made with a secret sauce of gochujang and doenjang
fish cakerice cakegreen oniongochujangoligodextrin
spicy fish cakesStreet foodkids snack
Shin Dong-min's Enoki Mushroom Pasta
An Eastern-inspired Aglio Olio pasta highlighting the unique texture of enoki mushrooms and the rich umami of kelp broth.
Cappellini noodlesEnoki mushroomsGarlicKombuMenzuyu
Noodle dishQuick and easyUmami-rich
Shin Dong-min's Kombu-Flavored Omelette Rice Bowl
A savory, satisfying rice bowl featuring tender Japanese-style omelette wrapped around crisp vegetables, delivering rich umami flavor in every bite.
EggOnionCarrotWater dropwortKombu
One-bowl mealEgg dishJapanese cuisine
Shin Dong-min's Asparagus Pasta
A luxurious pasta featuring a vibrant green purée sauce made by blending whole asparagus, enriched with the rich flavors of butter and cheese.
asparaguspastakombuextra virgin olive oilbutter
purée pastawellness cuisinewine pairing
Jung Ho-young's Burdock Beef Stir-Fry
The ultimate side dish featuring crisp burdock and savory beef simmered to a salty-sweet perfection
burdockbeefcarrotkombu stockmirin
side dishsimmered burdocksweet-salty