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Sam Kim's Striploin Steak
A master steak guide that coats a thick striploin with rosemary aroma, searing the outside crispy while keeping the inside juicy and moist.
striploinolive oilcoarse saltblack peppercornsrosemary
Pan searingfor guestscrispy outside, moist inside
Jung Ho-young's Soy-Marinated Shrimp
Aged soy-marinated shrimp made by simmering a blend of soy sauce, sugar, cheongju, and cooking wine, then cooling it completely and infusing it with the deep flavors of garlic, onion, and cheongyang chili pepper.
shrimpwaterJin-ganjangsugarcheongju
rice thiefhearty side dishhomemade
This Man's Cook Cola Braised Pork with Pickled Radish
A set of tender, odor-free braised pork and crisp, chewy pickled radish, perfectly paired for a complete meal
pork bellygarlicgreen onionwhole peppercornscola
meat dishentertaining guestsrice companion
Aha Bujang's Gimjang Kimchi
A super-simple gimjang kimchi that achieves a clean, deep flavor using only fermented anchovy sauce, starch syrup, and radish—no fruit or complicated ingredients.
napa cabbageradishcoarse saltfermented anchovy saucesaeujeot (Korean salted fermented shrimp)
holiday foodlarge batchrice thief
Aha Bujang's Secret-Ingredient Bossam
Perfectly tender boiled pork bossam without any off-odors, using beer, soju, and ssanghwatang
pork bellybeersojucoarse saltbrown sugar
entertaining guestsmeat disheshome party
Striker Chef Apple Chili Jam Pork Belly
Crisply fried pork belly served with a sweet, spicy, and crunchy apple chili jam.
whole pork bellyapplered peppergreen chiliginger
wine snackunique dishfor guests
Fabri Basil Pesto
This is an original traditional Italian basil pesto made by grinding ingredients in a mortar without a blender, preserving the aroma and color of the ingredients.
GarlicPine nutsBasilCoarse saltParmigiano Reggiano
Traditional methodHomemade sauceItalian tradition
Yoon Yi-ryeon's Grilled Hairtail
A fresh hairtail grilled to crispy-on-the-outside, moist-on-the-inside perfection by blocking fishiness with a saltwater wash and a light dusting of flour.
hairtailcoarse saltflourcooking oil
crispy outside, moist insiderice thiefhome-cooked meal
Ttukdak Hyung's Salt-Grilled Shrimp
A super simple salt-grilled shrimp that's ready in just 10 minutes by placing shrimp on coarse salt to lock in moisture.
shrimpcoarse salt
super simplelate-night snackseasonal dish
Seonkyoung Longest's Napa Cabbage Heart Geotjeori
A beginner-friendly geotjeori that reduces salting time and immediately highlights the crispness of napa cabbage heart and the spicy seasoning flavor
napa cabbage heartcoarse saltgochugaruminced garlicYondu
super simplerice thiefcrispy texture
Striker Chef's Red Wine Poached Pear Pithivier
A French dessert with sweet red wine-poached pears filled with savory blue cheese, encased in puff pastry and baked.
PearLemonRed winePalm sugarCinnamon powder
Gourmet dessertsweet and savorywine snack
Yoon Yi-ryeon's Radish Julienne Kimchi
A chewy radish julienne kimchi with a crisp texture. The salted radish is squeezed tightly without rinsing so the seasoning penetrates deeply.
radishscallionscoarse saltnew sugargochugaru
side dishsuper simplehome-cooked meal