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165 recipes found.
Yeo Kyung-ok's Chicken Breast with Shiitake Mushrooms
A simple and quick side dish or snack that transforms dry chicken breast into a tender, flavorful bite by coating it in starch, briefly blanching, then stir-frying with fresh king oyster mushrooms.
Solo Cooking God Chicken Quesadilla
A home party dish featuring shredded chicken and vegetables tossed in tomato spaghetti sauce, layered generously between tortillas and baked until crispy and fragrant.
Jung Ho-young's Chicken Breast Bambanji
A refreshing summer delicacy featuring tender poached chicken breast and crisp vegetables paired with a rich, savory homemade perilla seed sauce
Raymon Kim's Pepper Chicken
Hong Kong-style dish of juicy, tender chicken breast stir-fried with crisp vegetables in a tangy-sweet sauce rich with black pepper aroma
Raymon Kim's Chicken Breast Mushroom Gratin
A warm and hearty gratin featuring juicy grilled chicken breast topped with rich mushroom soup, spinach, and plenty of cheese.
Raymon Kim's Gopchang Jambalaya
A one-pan rice dish inspired by American Southern jambalaya, using ramen broth and cleaned gopchang for a deep, savory flavor.
Kim Dae-seok's Eggplant Vegetable Roll
A dish featuring chewy eggplant grilled without oil, wrapped with fresh vegetables and chicken breast, served with a refreshing yuzu dressing.
Sung Si-kyung's Sous Vide Bangbangji
A Sichuan-style cold dish featuring chicken breast cooked moist and tender in a rice cooker or sous vide machine, paired with crunchy vegetables and a homemade peanut chili oil sauce.
Jung Ji-sun's Sichuan-Style Chicken Cold Noodles
A Sichuan-style cold chicken dish with a tangy and sweet sauce based on soy sauce and black vinegar, perfect for reviving your appetite.
Aha Bujang's Kung Pao Chicken
A Chinese-style chicken dish featuring tender, starch-coated chicken breast and crunchy cashew nuts stir-fried in a spicy-sweet sauce.
Seonkyoung Longest's Japanese-Style Teriyaki Chicken Fried Rice
A Japanese-style fried rice made by stir-frying chicken breast marinated in teriyaki sauce with rice, then topped with shiso leaves, katsuobushi, and mayonnaise
Maeil Matna Cheese Paprika Bake
Paprika stuffed with mashed potato and curry chicken breast stir-fry, topped with mozzarella cheese and baked in the oven