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555 recipes found.
Seungwoo Dad Air Fryer Garlic Bread
A premium homemade garlic bread made by mixing minced garlic, butter, and honey in a fantastic golden ratio, spreading it on bread, and baking it.
Ttukdak Hyung's Mini Garlic Bread
A super simple snack that uses leftover bread crusts from making sandwiches, tossed in garlic butter sauce and pan-fried over low heat.
Striker Chef Avocado Egg Mayo Shrimp Open Sandwich
A high-end sandwich topped with creamy avocado egg mayo and gently cooked shrimp over a sweet and smooth garlic confit spread.
Seungwoo Dad's Taiwanese Condensed Milk Sandwich
A Taiwanese three-color sandwich with a golden ratio sauce of mayonnaise and condensed milk, layered with soft egg crepes, ham, and cheese.
Jung Ho-young's Shrimp Cutlet Sandwich
A premium sandwich stuffed with thick, crispy shrimp cutlets made by frying whole shrimp in layers and layered with homemade egg tartar sauce between slices of bread.
YOOXICMAN's Brisket Points
A meat candy with crispy exterior and juicy interior, made from brisket point slow-cooked at low temperature for an extended period
Maeil Matna Chicken Donut
A dish of chicken breast and boiled potato ground together for a tender texture, fried into a crispy donut shape, and served with garlic cheese sauce.
Seungwoo Dad's Wasabi Mayo Tamagoyaki Toast
A tamagoyaki sandwich with a thick, Japanese-style omelet seasoned with sugar and hondashi, sandwiched between bread slices spread with a zesty wasabi mayonnaise sauce.
Seungwoo Dad's Air Fryer Mayo Egg Toast
A addictive toast where a mayo wall is built around the bread edge to secure the egg, then baked in an air fryer.
Seungwoo Dad's Spam Cutlet Onigiri
A cartoon-style rice ball wrapped in tangy-sweet ketchup rice, with crispy fried spam cutlet at its center
Solo Cooking God's Homemade Toast Gambas
A quick and easy 5-minute homemade gambas using soft sandwich bread instead of baguette, perfectly tailored to Korean taste with green chili and chicken stock.
This Man's Cook Eric's Cheese Hot Dog
Homemade cheese hot dog made by wrapping sausages and whole mozzarella cheese in a thick, pancake mix-based batter and frying until crispy.