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408 recipes found.

A super simple hambak steak made with patties of canned tuna mixed with chopped vegetables, served with sweet pineapple and a sweet and savory soy sauce.

A premium rice bowl featuring crispy fried tofu menchikatsu with seasoned minced pork on a soft side, served with buttered caramelized onion curry sauce

A home café-style French toast made by soaking thick bread slices in a moist egg mixture of water, eggs, and sugar, then cooking with a lid to create a steaming effect for a soft, fluffy texture.

A hearty breakfast-style toast with a Korean pizza-like flavor, filled generously with savory mozzarella cheese and sweet-spicy kimchi jam between slices of bread and toasted to perfection.

A super simple pasta ramen with a rich, creamy flavor inspired by cream pasta, made by adding milk and brisket to beef bone ramen

A mild and hearty sandwich filled generously with mashed boiled eggs and soft sweet potato mixed with mayonnaise between slices of bread.

A hearty one-pan toast made easily in a single pan with bread, eggs, scallions, cheese, and various fillings.

Simple and delicious snack: square fish cakes coated in tempura batter and breadcrumbs, then pan-fried until golden and crispy, served with a wasabi green chili mayonnaise sauce.

Spread sweet garlic butter on the outer surface of bread, then pan-fry in a dry skillet until crispy, and fill the inside with generous cheese for a surprising twist on toast.

A crispy fried snack made by mixing boiled potatoes and eggs with sautéed meat and vegetables, then adding mozzarella cheese.

Homemade cheese hot dog made by wrapping sausages and whole mozzarella cheese in a thick, pancake mix-based batter and frying until crispy.

A Japanese convenience store-style egg sandwich that maximizes moisture and tenderness by separating boiled egg whites and yolks and combining them with milk and mayonnaise.