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585 recipes found.

Solo Cooking God Shrimp Salad
A super simple and delicious shrimp salad made by tossing thawed shrimp, boiled in water with vinegar, into a spicy-sweet sauce that pairs perfectly with rice.

Solo Cooking God Mushroom Jjigae
A quick and refreshing, spicy mushroom stew that's easy to enjoy without the guilt of ramen

Solo Cooking God's Fish Cake Stew
A budget-friendly fish cake stew with a spicy, crunchy seasoning and chewy cellophane noodles, offering a hearty meal reminiscent of spicy abalone stew

Solo Cooking God's Whole Pork Belly Chashu Rice
A moist and savory whole pork belly chashu rice cooked in a single pot at home, capturing the rich aroma and umami of professional restaurants.

Solo Cooking God's Refreshing Mussel Jjigae
A super simple mussel jjigae with a deep, rich flavor made without separate stock—just using dried anchovy sauce and chicken stock, then enhanced with fresh mussels for a refreshing taste.

Jung Ho-young's Spicy Sweet Marinated Crab
A spicy-sweet, mouthwatering crab dish made with plump autumn crabs, perfect as a side for rice.

Jung Ho-young's Sea Tangle Salad
A refreshing sea tangle salad with crisp julienned radish and a tangy-sweet golden ratio dressing, gently tossed to perfection.

This Man's Cook's Dried Shiitake and Radish Stew
A rich, savory, and slightly sweet side dish that rivals fish-based stews, achieved through the perfect blend of dried shiitake mushrooms and three liquids—no fish required.

This Man's Cook's Soup Kimchi
Restaurant-style soup kimchi packed with freshness, made by simply mixing ingredients in a kimchi bag without any soaking process

This Man's Cook's Zucchini Assorted Vegetables
Grilled zucchini and shiitake mushrooms in a dry pan without oil to enhance their natural sweetness and chewy texture, then tossed with a rich, savory soy-based seasoning made with anchovy sauce, plum syrup, and sesame oil for a delicious side dish.

This Man's Cook Dallae Kim Mulchim
A savory, refreshing side dish that awakens the appetite with fragrant dill and toasted dried seaweed, perfectly balanced with a salty-savory flavor that makes it an excellent rice companion.

This Man's Cook Gochujang Oil Braised Napa Cabbage
A simple cabbage dish where whole napa cabbage is steamed and served with a spicy-sour gochujang oil sauce