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Ttukdak Hyung's Front Leg Pork Ribs
Delicious front leg pork ribs marinated in a sweet and savory pineapple soy sauce, grilled to perfection.
Ttukdak Hyung's Soy Sauce Garlic Short Ribs
Grilled short ribs marinated in minced garlic and rich soy sauce, cut into bite-sized pieces for a deeply savory and flavorful dish.
Ttukdak Hyung's Ddokjip-ban Squid Stir-Fry
A spicy-sweet stir-fry of chewy ddokjip and squid with whole garlic and green chili peppers.
This Man's Cook Dried Radish Bibim Guksu
Bibim guksu with a spicy-sweet sauce that highlights the crunchy texture of dried radish and blended pear drink
Maeil Matna Shrimp Yaki Udon
A savory stir-fried udon packed with plump shrimp and crisp vegetables, tossed in a special sriracha soy sauce.
Maeil Matna Potato Roll Chips
A unique rolled potato chip with extreme crispiness, made by coating thinly sliced potatoes in starch, rolling them up, and frying.
Maeil Matna Kkakdugi Potato Fries
Crispy potato fries made by coating diced potatoes in a curry and paprika powder batter and frying them together on foil
Maeil Matna Cabbage Roll Hot Pot
A vegetable broth hot pot made by rolling mushrooms, sausage, Korean fish cake (eomuk), and vegetables in blanched cabbage leaves and simmering them in a shallow broth
Maeil Matna Flower Bouquet Hot Pot
A beef and vegetable hot pot arranged with thinly sliced radish, carrot, bok choy, and beef rolled into rose shapes
Ttukdak Hyung's Pickled Mustard Greens with Pork Belly Roll
A tangy and sweet roll made by wrapping pork belly and pickled mustard greens around rice, perfect for a refreshing bite.
Maeil Matna Cheese Potato Tacos
Tacos filled with curry-flavored onions, mashed potatoes, spicy sauce, and cheese, pan-fried until crispy in tortillas
Maeil Matna Seasoned Wedge Potatoes
Potatoes are briefly parboiled, coated with colorful seasonings and breadcrumbs, then baked until crispy in an air fryer.