Ttukdak Hyung's Radish Sprout Fried Rice
A hearty and flavorful radish sprout fried rice enhanced with crunchy radish sprouts and grilled pork belly.
Ingredients needed 2 servings
Recipe
Cooking tips
- When mixing seasoning into the radish sprouts, add red pepper powder, vinegar, and squid sauce first to adjust the taste.
Recommended for
- Those who enjoy the combination of crunchy radish sprouts and savory pork belly.
- People looking for a quick yet filling meal.
- Those wanting to create a special fried rice dish using leftover rice.
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