This Man's Cook's Auk Soybean Paste Soup

A life-changing auk soybean paste soup with enhanced richness and refreshing taste, achieved by finely grinding dried shrimp into the broth

Ingredients needed 3 servings

Recipe

Cooking tips

  • Grind dried shrimp as finely as possible using a blender or grinder to avoid any grainy texture and ensure it dissolves completely into the broth.
  • If using homemade soybean paste, adjust the amount based on taste, as salt levels may vary.
  • You can substitute auk with other greens such as napa cabbage, spinach, radish greens, or straw mushrooms according to preference.

Recommended for

  • Those seeking a deeply flavorful and refreshing soybean paste soup.
  • Cooking enthusiasts wanting to elevate their dishes with simple natural seasoning tips.

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