Striker Chef's Super Simple Ssamjang Bibimmyeon

A super simple bibimmyeon tossed in a golden-ratio sauce of sesame oil, soy sauce, and ssamjang, with crunchy vegetables and a poached egg.

Ingredients needed 1 servings

Recipe

Cooking tips

  • Straining the egg through a sieve before adding to the pot removes messy whites and results in a smooth, beautiful poached egg.
  • Squeeze out as much water from the noodles as possible so the sauce clings well without separating.

Recommended for

  • Those who want a quick, special meal with simple ingredients when you have no appetite.
  • Those who want to learn a foolproof method for perfectly runny poached eggs.

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