Solo Cooking God Spicy Fire Chicken Rice

Crispy grilled chicken thigh meat stir-fried in fiery fire chicken sauce and served over a bowl of white rice for a spicy, satisfying one-bowl meal

Ingredients needed 1 servings

Recipe

Cooking tips

  • When adding the sauce, mix in just 2–3 tablespoons of water to prevent gochujang and sugar from sticking and burning at the bottom of the pan.
  • If you're sensitive to spice, add a zigzag line of mayonnaise or a sprinkle of pizza cheese on top and microwave briefly for a creamier texture.

Recommended for

  • Those craving a bold, fiery, spicy bowl of comfort food to relieve stress.
  • Home cooks who want to quickly create premium-style boneless grilled chicken using minimal basic seasonings and just one ingredient: fire chicken sauce.

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