Modu Recipe
Modu Recipe

Okjubu's So-boro Yeon-dubu

A simple dish that harmonizes cold tofu with warm, crumbly pan-fried pork topping.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Using all seasoning ingredients in a 1:1 golden ratio makes it easy for anyone to achieve great flavor.
  • Enjoy the exciting contrast of textures and temperatures—the cool tofu meeting the hot pork topping in your mouth.

Recommended for

  • Those seeking a smooth, easily digestible yet satisfying meal.
  • People who want to create an impressive unique side dish with minimal cooking time.

Shop ingredients on Coupang(Ad)

soft tofuminced porkgochujanglight soy saucegarlicoligochaete sugarred pepper powdergreen onion

How did it turn out when you followed this recipe?

Loading cooking feedback…

Cooked-it reviews

No reviews yet. Be the first to leave one.

  1. Solo Cooking God's Quail Egg SoBoro Stir-Fry20 minEasyside dish
  2. Solo Cooking God's Soboro Rice Bowl15 minEasyRice bowls
  3. Ttukdak Hyung's Ground Pork Soboro Rice Bowl15 minEasyRice bowls
  4. Striker Chef's Soboro Rice Bowl15 minEasyMeat & mains
  5. Raymon Kim's Beef Soboro Rice Bowl25 minEasyRice bowls
  6. Jung Ho-young's Eggplant Soboro Ankake20 minNormalside dish
  7. Ttukdak Hyung's Twigim Soboro Ho-bbang30 minEasySnacks & desserts
  8. Jung Ho-young's Stirred-together Soboro Udon15 minEasyNoodles & bunsik
  9. Seungwoo Dad's Pork and Egg Soboro Rice Bowl25 minNormalRice bowls
  10. Aha Bujang's Silken Tofu Salad10 minVery easyside dish