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Modu Recipe

Jang Ho-jun's Chicken Breast Cold Salad

A refreshing summer nourishing cold dish that combines leftover chicken breast with a nutty, spicy and sour sesame paste sauce and crunchy vegetables.

Ingredients needed 2 servings

Recipe

Cooking tips

  • sesame paste sauce can separate into oil and solids over time, so before using, stir it well from the bottom up to achieve the proper flavor.
  • Removing the soft core of the cucumber and salting it helps reduce liquid over time and keeps it crunchy for longer.
  • While enjoying this cold dish, you can pour some store-bought dongchimi naengmyeon broth over the leftover sauce and solids to transform it into a refreshing, tangy Chinese-style cold noodle or mulhoe-style noodle dish.

Recommended for

  • Those who want to use up leftover chicken breast from a diet in a tasty and unique way.
  • Those looking for a refreshing, tangy-sweet, and nutty nourishing dish to stimulate the appetite during hot summer days.
  • Those who want to whip up a high-quality Chinese-style side dish with simple ingredients at home.

Shop ingredients on Coupang(Ad)

chicken breastmung bean sproutscucumbercherry tomatoesgreen oniongingersesame pastesoy saucesesame oilbrown rice vinegarchili oilroasted sesame seeds

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