Solo Cooking God's Dakgaseum-sal Naengchae

A sweet and sour chicken breast cold platter with crunchy vegetables, shredded chicken breast, and a spicy mustard sauce.

Ingredients needed 2 servings

Recipe

Cooking tips

  • If the mustard flavor is too strong, reduce the mustard by half a tablespoon and slightly increase the sugar.
  • Store in the refrigerator and serve cold to enhance the crispness of the vegetables.

Recommended for

  • Those who want to stimulate their appetite with a tangy and spicy flavor on a day with no appetite.
  • Those who want to consume chicken breast without getting tired of it, along with a large amount of vegetables, in a healthy way.

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