Maeil Matna Mushroom Cream Chicken Breast

A luxurious cream sauce made by simmering button mushrooms, heavy cream, milk, and Parmesan cheese, served over golden-browned chicken breast

Ingredients needed 1 servings

Recipe

Cooking tips

  • When reducing the cream sauce, turn off the heat while it is still slightly thin so it stays smooth and moist on the chicken.
  • Serve with mashed potatoes as a garnish for a restaurant-style meal.

Recommended for

  • Those who want to make a restaurant-style cream dish that pairs well with wine using simple ingredients at home.
  • Those who want to enjoy the rich aroma of button mushrooms and a deep cream sauce.

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