Aha Bujang's Papaya Salad
A Thai-style som tam salad that combines the crisp texture of green papaya with the savory depth of fish sauce and lime juice.
Ingredients needed 2 servings
Recipe
Cooking tips
- If green papaya is hard to find, you can substitute it with the white flesh of watermelon or salted cucumber.
- Using freshly squeezed lime instead of bottled lime juice gives a much brighter and fresher flavor.
- Adding dried shrimp and peanut powder brings out a nutty taste and savory depth.
Recommended for
- Those who want to recreate authentic Thai som tam flavors at home.
- Those craving a refreshing, spicy, and exotic salad when appetite is low.
Shop ingredients on Coupang(Ad)
How did it turn out when you followed this recipe?
Loading cooking feedback…
Cooked-it reviews
No reviews yet. Be the first to leave one.
You might also like
- Aha Bujang's 1-Minute Oriental Dressing Salad
- Kim Dae-seok's Potato Salad
- Choi Kang-rok's Samgyeopsal Salad
- Lee Hye-jung's Cabbage and Pork Belly Salad
- Kim Dae-seok's Dolnamul Salad
- Seungwoo Dad's Diet Chicken Thigh Salad
- Baek Jong-won's Oriental Tofu Salad
- Oh Se-deuk's Broccoli Salad
- Striker Chef's Wasabi Sour Cream Salmon Endive Salad
- Okjubu's Perilla Sprout Pork Belly Salad
