Hwang Jin-sun
Recipe source with curated public cooking content.
All times
All difficulties
Hwang Jin-sun Recipes
96 recipes found.
Hwang Jin-sun's Yangzhou Fried Rice
A fluffy Yangzhou-style fried rice with rich Chinese umami from Santan solid sauce and each grain coated in egg.
Hwang Jin-sun's Yuringi
A special chicken dish featuring crispy fried tender chicken thighs, generously topped with a sweet and sour soy sauce packed with Cheongyang chili peppers.
Hwang Jin-sun's Mapo Tofu
Authentic Sichuan-style mapo tofu with a numbing, spicy kick, made by roasting and grinding fresh huajiao (ma jiao) powder, combined with doubanjiang and fragrant pork oil.
Hwang Jin-sun's Tangsuyuk Hobak
This is a crispy fried tangsuyuk hobak, filled with mature pumpkin, shrimp, and ground pork, as featured on Culinary Class Wars.
Hwang Jin-sun's Chinese-style Ggadatang
A Chinese-style sujebi soup made by dropping water droplets into flour to form tiny dough pellets (ggada), simmered with a variety of seafood for a rich, savory flavor.
Hwang Jin-sun's Tomato Egg Soup
A light and smooth hangover soup made by sautéing tomatoes in oil to release their deep flavor, then gently swirling in eggs.
Hwang Jin-sun's Ge-sal Dubu
A Chinese-style soup dish enjoying soft tofu, chewy crab meat, and enoki mushrooms in a warm, thick broth
Hwang Jin-sun's Gasang Dubu
A Chinese-style home-cooked dish of tofu pan-fried until crispy, stir-fried with pork and crunchy vegetables.
Hwang Jin-sun's Hongshao Uyukmyeon
A deeply savory beef noodle soup that drastically cuts cooking time by using tender beef tenderloin coated in starch and quickly stir-fried, instead of tough brisket.
Hwang Jin-sun's Qingzheng Rockfish
A refined Chinese-style steamed rockfish finished with hot oil poured over shredded green onion and ginger to maximize aroma.
Hwang Jin-sun's Perilla Seed Stir-Fry
Authentic Chinese-style stir-fry featuring firm, flavorful perilla greens paired with tender marinated pork, quickly seared over high heat for a crisp texture and rich flavor.
Hwang Jin-sun's Clam Jjamppong
Authentic red jjamppong with a rich broth made by gently sautéing squid and clams without burning the chili powder, delivering a bold, refreshing heat.