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1,154 recipes found.

Ttukdak Hyung's Tuumba Pasta
Sauté bacon, shrimp, and onion in olive oil, then add gochugaru and cooking wine for a spicy kick. Finish with heavy cream and pasta for a rich, creamy, and flavorful Tuumba Pasta.

Kim Dae-seok's Chadol Jjamppong
Homemade chadol jjamppong with a rich broth made using the savory fat from seared beef, seasoned with chili powder and oyster sauce to achieve a depth of flavor rivaling that of a professional Chinese restaurant.

Ttukdak Hyung's Meat Tomato Pasta
A hearty meat tomato pasta made by sautéing beef, onions, carrots, and fresh vegetables in a tomato sauce, then serving with pasta noodles.

Kim Dae-seok's Beef Brisket Kkakdugi Fried Rice
Stir-fried rice with well-aged, crisp kkakdugi and generous amounts of savory beef brisket, seasoned with green onion oil and gochujang for a rich, mouthwatering flavor.

Kim Dae-seok's Spicy Fish Cake Mini Gimbap
A spicy and savory mini rice roll packed with fiery green chili fish cake stir-fry and crunchy pickled radish, irresistible with every bite.

Kim Dae-seok's Yeolmu Kimchi Bibim Guksu
A refreshing summer specialty featuring yeolmu kimchi broth enhanced with lemon juice for a vibrant tang, delivering a crisp and invigorating flavor profile.

Sung Si-kyung's Doenjang Sulbap
A Korean barbecue restaurant-style doenjang sulbap, simmered down with beef and a golden ratio of doenjang, ssamjang, and gochujang seasonings mixed into rice.

Sung Si-kyung's Jjukkumi Samgyeopsal
A spicy, savory stir-fry that combines the rich fat of pork belly with chewy webfoot octopus, all coated in a secret sauce that makes it a perfect rice thief.

Yoon Yi-ryeon's Tofu Kimchi Pancake
A special kimchi pancake that reduces saltiness with mashed tofu and achieves a crispy outside, moist inside texture like bindaetteok

Aha Bujang's Secret Recipe Seasoned Ramyun
A ramyun boiled in a snack-bar style with a custom-blended secret powdered seasoning and toppings of rice cakes, Korean fish cake (eomuk), and dumplings

Aha Bujang's Savory Bibim Somyeon
A super simple bibim somyeon with a rich, savory depth and smoothness that clings to the mouth, thanks to the addition of tonkatsu sauce and mayonnaise.

Aha Bujang's Korean-Style Aglio e Olio
A Korean-style aglio e olio pasta that uses basic cooking oil, garlic, and a pinch of Miwon to enhance savory depth