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Aha Bujang's Doenjang Jjigae
A savory and rich doenjang jjigae made with mashed tofu, anchovy broth, and doenjang dissolved through a strainer
DoenjangTofuZucchiniOnionLarge green onion
Home-cooked mealSuper simpleSoup dish
Ttukdak Hyung's Gochujang Jjageuli
A jjageuli dish made by stir-frying pre-seasoned pork in scallion oil with soy sauce, doenjang, and gochujang, then simmering it with potatoes cut to different sizes until thick and rich.
PorkGarlicCooking WineGingerAnchovy
Rice ThiefStewSpicy
Ttukdak Hyung's Chamnamul Chimichurri Steak
A recipe for sous-vide steak cooked to perfect medium-rare using the keep-warm function of a regular household electric rice cooker, paired with a Korean-style chamnamul chimichurri sauce.
BeefChamnamulOnionZucchiniGreen onion
meat dishfor guestsrice cooker dish
Ttukdak Hyung's Meat Jjamppong Ramyeon
Sauté sliced pork belly and vegetables to create a rich smoky flavor, then add ramyeon and boil for a spicy meat jjamppong ramyeon.
ramyeonsliced pork bellygreen oniononionzucchini
super easybrothy dishhangover relief
Striker Chef's Guanciale Jjajang Spaghetti
A high-end fusion pasta dish harmonizing the rich flavor of Italian premium guanciale with a special ssamjang and chunjang sauce.
guancialechunjangssamjanggreen oniononion
unique dishhome partyrefined dish
Baek Jong-won's Jang Kalguksu
A Gangwon-do style Jang Kalguksu made by stir-frying gochujang and doenjang to create a base, then adding pork and vegetables for a rich and thick stew.
kalguksu noodlesminced porkgochujangdoenjangpotato
super easyunique dishnoodle dish
Lee Yeon-bok's Old-Style Muljjajang
A nostalgic old-style watery jajangmyeon that is budget-friendly and moist, made with generous vegetables and starch water.
NoodlesPorkOnionZucchiniPotato
noodle dishclassic jjajangnostalgic taste
Okjubu's Menran Doenjang Jjigae
A restaurant-style doenjang jjigae that maximizes savory depth and rich texture by adding popping menran at the final stage
menran pastedoenjanggochujangonionpotato
menran dishesrestaurant-style doenjang jjigaerice companion
Park Eun-young's Steak Jajangmyeon
A premium jajangmyeon with generous chunks of thick steak, maximizing rich flavor and satisfying chewiness.
steak-grade beefonionzucchinicucumberfried jajang paste
noodle dishdelicacyquick meal
Park Eun-young's Tray Jajang Ramen
This recipe transforms store-bought jajang ramen by adding pork, squid, shrimp, and an abundance of fresh vegetables to recreate the authentic taste of a traditional Chinese restaurant's tray jajang.
jajang ramenporksquidshrimponion
Chinesenoodle disheasy
Solo Cooking God Simple Instant Janchiguksu
A quick and easy janchiguksu that achieves deep flavor without the hassle of making fish stock, using only dried anchovy sauce and chicken stock.
thin wheat noodlesdried anchovy saucechicken stockonionzucchini
simplebroth dishhearty meal
Jung Ho-young's Chadol Jajang Soolbap
A deeply flavorful, addictive jajang soolbap made by sautéing doenjang and gochujang in the rich, savory fat from chadol beef, then simmering with rice until just right.
chadol beeftofuzucchinioniongreen onion
Rice thiefSoup dishLate-night snack