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35 recipes found.
This Man's Cook Braised Pork Belly with Soy Sauce
A rich and savory dish featuring thick, golden-brown grilled pork belly simmered in a homemade soy sauce marinade base made from fresh apple juice, served with a tangy, refreshing parsley salad.
Solo Cooking God Salad Pasta
A dish made by tossing chilled pasta with fresh convenience store salad greens in a sweet and sour homemade soy sauce oil dressing.
Okjubu's Bun Cha
A Vietnamese delicacy featuring grilled pork and rice noodles soaked in a tangy, sweet sauce that awakens the appetite.
Striker Chef's Gamgyul Mayo Cream Shrimp
A fantastic harmony of maximized crunch from starch batter and refreshingly sweet and tangy gamgyul special sauce
Ttukdak Hyung's Tomato Ribeye Steak
A thick, juicy ribeye steak served with a custom sauce made by combining tomato pasta sauce and steak sauce
YOOXICMAN 9cm Thick Tomahawk Steak Grilling
Masterpiece recipe for perfectly grilling an overwhelming 9cm thick tomahawk steak with a crispy exterior and juicy interior
Ttukdak Hyung's Pork Neck Steak
Pork neck seasoned with salt and pan-fried until golden, served with a special sauce made from steak sauce, teriyaki, and oyster sauce, accompanied by pineapple, salad, and cheese.
Sung Si-kyung's Pork Jowl Rice Bowl
A restaurant-style rice bowl featuring chewy pork jowl pan-fried to render its fat, then glazed in a homemade sweet-savory sauce, served with crisp scallion salad and a sunny-side-up egg with a runny yolk.
Baek Jong-won's Al-Saeu-chip Canapé
A super simple beer snack made by topping easily available al-saeu-chip from convenience stores or supermarkets with store-bought crami salad or corn salad, then sprinkling with parsley powder.
Lee Won-il's Yeondu Salmon Poke
A healthy poke bowl with brown rice and barley rice infused with yeondu for umami, topped with fresh salmon, vegetables, and homemade yeondu oriental dressing.
This Man's Cook's Fish Cake Cobb Salad
A hearty, unique salad featuring mixed fish cakes stir-fried without oil to achieve a clean, chewy texture, paired with colorful vegetables and a rich Caesar dressing.
Yoon Yi-ryeon's Smashed Cucumber Salad
A crunchy salad made by smashing cucumbers with a mallet, salting and sugaring them to draw out moisture, then tossing with a savory peanut butter and mayonnaise dressing. Adding crab sticks and leafy greens makes it a satisfying one-dish meal.