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Ttukdak Hyung's Super Simple Soy-Marinated Shrimp
A super simple soy-marinated red shrimp made in 5 seconds without the hassle of boiling and cooling, using store-bought buckwheat soba broth.
red shrimplemongarliccheongyang chili pepperred chili pepper
super simplerice thiefsummer dish
Okjubu's Soy Sauce Shrimp Paste
A super simple soy sauce shrimp paste made in just one day by mixing store-bought flavored soy sauce and water in a golden ratio.
Prepared shrimpOkjubu's flavored soy sauceOnionGarlicGreen chili pepper
Ultra simpleRice companionShrimp recipe
Yoon Yi-ryeon's Saeu Jeon
Argentine frozen red shrimp L2 are trimmed, seasoned with salt and pepper, coated in egg wash mixed with chopped chili peppers, and pan-fried into shrimp jeon.
red shrimpsaltpeppereggscheongyang chili pepper
holiday foodcrispy outside, moist insidefor guests
Ttukdak Hyung's Butter Garlic Shrimp
Red shrimp coated in flour and fried, then quickly stir-fried with butter and garlic for a springy texture.
red shrimponiongarlicbutterpasta
gourmet dishhome cookingentertaining
Okjubu's Rice Okonomiyaki
An innovative okonomiyaki that combines crispness and heartiness using cold rice and egg batter instead of flour
instant ricecabbagezucchinionionprepared shrimp
unique dishgluten-freeone-bowl meal
Yoon Joomo's Island Spinach Soybean Paste Soup
A rich and deeply flavored traditional country-style soybean paste soup made with hairtail fish stock, robust homemade soybean paste, sweet winter island spinach, and savory fresh red shrimp.
island spinachred shrimphairtail fishkelphomemade soybean paste
soybean paste soupspinach soupcountry-style home cooking