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Ttukdak Hyung's Pork Cutlet Kimchi Nabe

A hearty pork cutlet kimchi nabe made by simmering crispy pork cutlet, Korean fish cake (eomuk), and udon noodles in a spicy kimchi broth

45 minNormalNoodles & bunsik
Korean fish cake (eomuk)gochugaruJin-ganjangsoup soy sauceudon noodles
snack foodspicysuper simple

This Man's Cook's Double-Flower Decoction Pork Steamed Meat

A tender, sweet, and juicy steamed pork dish with no off-flavors, using a bottle of commercial double-flower decoction, onion, and apple juice instead of bay leaves or soybean paste.

1 hr 5 minEasyMeat & mains
pork shouldergreen oniononionapplepeeled garlic
holiday foodentertaining guestsultra simple

This Man's Cook Doubanjiang Sizzling Pork Stir-Fry

Marinated inexpensive pork cuts become tender, then stir-fried to perfection with doubanjiang and oyster sauce for an intense, spicy-savory umami flavor.

45 minNormalMeat & mains
pork for stir-frysojusugarminced garlicblack pepper
rice killermeat dishspicy dish

This Man's Cook's Makgeolli Pork Braised in Makgeolli

A succulent pork belly stew with perfect off-flavors eliminated using makgeolli and doenjang, enhanced by gentle simmering and steaming for maximum tenderness

1 hr 15 minNormalMeat & mains
pork belly (for braising)peeled garliconiongreen onionwhole peppercorns
meat dishentertaining dishalcohol pairing

Kim Dae-seok's Spicy Ribs Stew

Using cola in the initial blanching to eliminate off-flavors, and blending pineapple with natural seasonings in a mixer to enhance tenderness and spiciness in this ribs stew.

1 hrNormalMeat & mains
pork spare ribscolaoniongreen oniongreen chili pepper
spicy dishspecial occasiondrink pairing

Kim Dae-seok's Pork Jjageuli

Original rice thief pork Jjageuli with rich, savory homemade sauce—meat and firm vegetables are first sautéed in oil to remove moisture, then simmered until crispy and deeply flavorful.

35 minEasySoups & stews
pork shoulderonionpotatozucchinigreen chili pepper
rice thiefspicy and savorylate-night snack

Kim Dae-seok's Japchae

Secret japchae recipe using glass noodles soaked in lukewarm water and coated with cooking oil before stir-frying, keeping the noodles chewy and fresh even after two days.

40 minNormalside dish
glass noodlespork loinspinachonioncarrot
holiday foodbanquet dishhomemade

Kim Dae-seok's Pork Bulgogi Rice

A savory homemade version of the famous line-up restaurant-style pork bulgogi rice, enhanced with marinated onion, soybean paste, and black sugar for a rich, umami-packed flavor.

45 minEasyMeat & mains
pork shoulderoniongreen oniongreen chili peppersoy sauce
line-up restaurantrice companionentertaining guests

Yoon Yi-ryeon's Sundubu Jjigae

A sundubu jjigae with deep, rich broth achieved by frying gochujang and gochugaru in oil for enhanced flavor and seasoning with fermented shrimp.

20 minEasySoups & stews
sundubu (soft tofu)porkonionzucchiniKorean hot chili pepper
broth-based dishspicy flavorrice thief

Okjubu's Bun Cha

A Vietnamese delicacy featuring grilled pork and rice noodles served with a sweet and sour homemade sauce

30 minNormalNoodles & bunsik
pork bellyrice noodleslettuceperilla leaveslettuce
Vietnamese foodmeat dishnoodle dish

Ttukdak Hyung's Japanese-Style Eggplant Rice Bowl (Nasu-don)

A savory and hearty Japanese-style eggplant rice bowl (nasu-don) made by pan-frying starch-coated eggplant until crispy, stir-frying pork and large green onion, then simmering in a miso-based sauce and serving over rice.

55 minNormalRice bowls
eggplantpotato starchlarge green onionground porkmiso
one-bowl mealhome-cooked mealeggplant dish

Ttukdak Hyung's Tteokgalbi Deopbap

A special one-bowl rice dish topped with pan-fried handmade tteokgalbi and chopped chives, served over freshly cooked pot rice flavored with tsuyu, accompanied by a sweet and savory special sauce.

25 minNormalRice bowls
RiceTsuyuChivesBeefPork
rice-friendlyone-bowl mealrefined dish
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