All recipes
Filter recipes by category, time, difficulty, source, ingredient, and situation tag.
Cooking time
All times
Difficulty
All difficulties
Search results
227 recipes found.
Sort
Yoon Yi-ryeon's Dongpo-Style Braised Pork Ribs
A special braised pork ribs dish that reinterprets the flavor of traditional Chinese Dongpo pork with deep color and aroma from dark brown sugar and cloves.
porkradishcarrotred chili pepperlarge green onion
meat dishentertaininghome cooking
Aha Bujang's Bibim Naengmyeon
A restaurant-style bibim naengmyeon with a special sauce made by blending onion and pear, mixed with naengmyeon broth for an explosion of natural fruit sweetness and savory depth.
onionpearvinegargochugaruJin-ganjang
summer delicacynoodle dishall-purpose sauce
Aha Bujang's Gukbap-Jip Kkakdugi
A gukbap-jip style kkakdugi that skips salting the radish and instead uses a special seasoning blended with fruits and vegetables, preserving a crisp texture and deep flavor.
radishlarge green oniononionapplepear
super simplerice thiefside dish
Solo Cooking God's Shrimp Cold Spicy Noodle Soup
A delicious noodle dish featuring tender shrimp and thin wheat noodles tossed in a refreshing, tangy-sweet broth made from pear juice.
thin wheat noodlesfrozen shrimpgochujanglight soy saucered pepper powder
refreshing tastetangy sweetnoodle dish
Shin Dong-min's Pohang Traditional Naengmyeon
Authentic Pohang-style naengmyeon that highlights the natural flavor of fresh seafood using gochujang, sugar, and sesame oil—without vinegar or separate broth.
Mixed fresh seafoodPearOnionGreen onionGochujang
Summer delicacySeafood dishTraditional recipe
Aha Bujang's Jokbal Restaurant-Style Makguksu
A bibim makguksu that recreates the distinctive savory flavor of jokbal restaurants using gochugaru, Jin-ganjang, and pear beverage instead of gochujang.
makguksu noodlesgochugaruJin-ganjangfish saucemaesil beverage
super simplelate-night snackall-purpose sauce
Ttukdak Hyung's Galbi Cream Udon
A fantastic combination of tender beef short ribs marinated in a sweet and savory sauce, seared with a torch for a smoky flavor, and a creamy, spicy Ttuumppa-style cream udon.
Beef short ribsSoy sauceMinced garlicPearOnion
refined dishunique dishEntertaining Guests
Ttukdak Hyung's Beef Gochujang Bibimbap
A hearty bibimbap with a versatile stir-fried gochujang made by simmering stir-fried beef with ground pear and onion
ground beefgochujanglarge green oniongarlic chivesonion
super simplerice thiefversatile sauce
Ttukdak Hyung's Apdarisal Yangnyeom Dwaeji Galbi
Thinly sliced pork shoulder for bulgogi marinated in a blended sauce of pear and various soy-based seasonings, aged overnight, then grilled for a cost-effective version of seasoned galbi.
pork shoulderpearsoy saucemirinbrown sugar
budget-friendlymeat dishrice thief
This Man's Cook Spicy Short Ribs Stew
A delicious dish where short ribs are blanched, coated in starch for a crispy texture, then simmered in a savory soy-based broth with chili powder, green chili peppers, and a secret ingredient—mayonnaise—for a spicy yet tender finish.
short ribssojudoenjangpure soy sauceyellow sugar
spicy sweetrice wine pairingsecret seasoning
This Man's Cook Albaegi Baechu Mul Kimchi
A refreshing and vibrant water kimchi with a clear broth, made by straining a spicy paste crafted from red chili and pear, then enhanced with soda for a crisp, lively finish.
albaegi cabbagechili powderflourred chiliminced ginger
refreshing tastehomemadesummer dish
Kim Dae-seok's Brothy Seokbakji
Maximizing freshness with fresh shrimp and grated pear, this exceptional sseokbapji delivers a refreshing, tangy carbonation and delicious broth that you can enjoy from start to finish.
radishgreen oniondried anchovy saucedried chili pepperonion
rice thiefside dishtraditional food