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This Man's Cook's Soybean Curd Egg Custard
A simple and delicate egg custard that highlights the mild flavor of soybean curd and the rich aroma of eggs, perfectly achieved using a microwave.
Soybean curdEggsTuna sauceGreen onionKkakdugi
EasySmooth textureSide dish
Aha Bujang's Kkakdugi Fried Rice
Kkakdugi fried rice with well-fermented cubed radish kimchi and Korean fish cake (eomuk), elevated with a versatile sauce of ketchup and oyster sauce for deep umami.
kkakdugiKorean fish cake (eomuk)large green onioneggJin-ganjang
super simpleone-bowl meallate-night snack
Ttukdak Hyung's Chadolbagi Kkakdugi Fried Rice
A generous kkakdugi fried rice made by crisping thinly sliced beef brisket (chadolbagi), then simmering well-fermented kkakdugi with a spicy seasoning and stir-frying 1 kg of rice.
kkakdugithinly sliced beef brisket (chadolbagi)large green oniongochujanggochugaru
one-bowl mealleftover makeoverlarge portion
Kim Dae-seok's Beef Brisket Kkakdugi Fried Rice
Stir-fried rice with well-aged, crisp kkakdugi and generous amounts of savory beef brisket, seasoned with green onion oil and gochujang for a rich, mouthwatering flavor.
kkakdugibeef brisketgreen oniongochujangsesame oil
quick and easylate-night snackone-bowl meal
Ttukdak Hyung's Kkakdugi Juk
A spicy and hearty kkakdugi juk made by simmering thinly sliced beef short plate and kkakdugi with kkakdugi brine and rice
kkakdugikkakdugi brinelarge green onionfrozen thinly sliced beef short plateJin-ganjang
healthy foodhome-cooked mealsuper simple
Ttukdak Hyung's Kimchi Mandu
Delicious kimchi mandu made by seasoning ground pork, sour kimchi, and tofu with a spicy kick, wrapping in dumpling wrappers, and steaming.
dumpling wrappersground porksour kimchitofukkakdugi
side dishrice thiefspicy
Aha Bujang's Spicy Tuna Kkakdugi Jjageuli
A rich and spicy kkakdugi jjageuli made with tangy fermented cubed radish kimchi and spicy tuna
kkakdugionionlarge green onionminced garlicspicy tuna
broth-based dishhome-cooked mealhangover cure
Lee Won-il's Kkodeul Carrot Kimchi
A unique crunchy kimchi made by adding microwave-heated spicy oil seasoning to common kkakdugi seasoning, wilting the carrots.
carrotskkakdugi seasoninggochugarusugarcooking oil
unique kimchisuper easyeveryday side dish