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Ttukdak Hyung's Bulgogi Japchae

Bulgogi japchae made by stir-frying beef, carrot, and onion in galbi marinade, then tossing with glass noodles and finishing with sesame oil and sesame seeds for a nutty richness.

50 minEasyNoodles & bunsik
glass noodlescarrotbeefgalbi marinadeonion
noodle dishlate-night snackone-bowl meal

Ttukdak Hyung's Leftover Galbi Marinade Crispy Bulgogi

A thrifty, moist bulgogi made by mixing minced beef with the delicious fruit marinade left over from LA galbi, then crisping it up in an air fryer.

35 minVery easyside dish
beefLA galbi marinade
Super simpleAir fryerFridge cleanout

Ttukdak Hyung's Sesongi Dae-pae Bap

A budget-friendly rice bowl featuring thinly sliced shiitake mushrooms and pork belly, stir-fried with a custom galbi-dak sauce until dry and served over steamed rice.

10 minVery easyRice bowls
shiitake mushroomspork belly slicesgreen oniononiondak sauce
ultra simplerice killerbudget-friendly

Seonkyoung Longest's Grilled Pork Back Ribs

Pork back ribs are simmered in water with galbi marinade until tender, then coated with more marinade and grilled to perfection.

2 hr 10 minEasyMeat & mains
pork back ribsgalbi marinadescallionssesame seeds
rice thiefguest-worthycamping food

Striker Chef's Usamgyeop Galbi Twigim

A dish of beef belly marinated in sweet and savory galbi seasoning, deep-fried until crispy, then tossed in a sweet, sour, and spicy Asian-style sauce.

30 minNormalMeat & mains
pork bellygalbi marinadepotato starchegg whitegreen onion
unique dishpairingbeer snack