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Aha Bujang's Onion Squid Jjamppong
A restaurant-style squid jjamppong that creates a rich smoky aroma and spicy broth using only onions and squid.
onionsquidfrozen udon noodleschili oilminced garlic
soup dishone-bowl mealhangover cure
Aha Bujang's Bibim Naeng-udon
A super-simple 5-minute cold udon that brings out savory depth and a sweet-tangy flavor by mixing blanched frozen udon noodles with tsuyu, maesil drink base, and mayonnaise.
frozen udon noodlessliced hamcucumberradishegg
super simplebudget-friendlyone-bowl meal
Jung Ho-young's Myeongran Egg Udon
A Japanese-style udon with a rich, savory broth made from bonito stock, enhanced with salty myeongran and soft egg, thickened with starch for a comforting, warm bowl.
Frozen udon noodlesMyeongran pasteEggPotato starchSoy sauce
JapaneseSimple cookingQuick and easy
Jung Ho-young's Dried Seaweed Mussel Udon
A winter delicacy featuring fresh, chewy mussels and abundant dried seaweed in a clear, rich broth that delivers deep, refreshing flavor.
Frozen udon noodlesCleaned musselsChopped dried seaweedUdon broth base
Winter delicacyHangover remedyJapanese cuisine
Shin Dong-min's Carbonara Udon
A simple fusion cream udon with a hot spring egg that resembles pudding, paired with chewy frozen udon noodles perfectly coated in a rich sauce.
frozen udon noodlesbaconminced garlicwhite winekombu stock
cream udonfusion Japaneseudon recipe
Shin Dong-min's Salad Udon
A summer signature chilled udon featuring crisp vegetables, a refreshing homemade katsuobushi dashi broth, and a rich, nutty sesame mayo dressing that bursts with flavor.
Frozen udon noodlesBoiled shrimpLettuceBaby greensOnion
Cold udonSesame dressingSummer dish