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818 recipes found.

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Kim Dae-seok's Cafeteria-Style Steamed Eggs

A batch-style egg custard with a chewy, non-crumbly texture made by mixing glutinous rice flour into the egg mixture.

30 minEasyside dish
eggsglutinous rice flourcarrotgreen onionimitation crab sticks
chewyschool lunch stylebento side dish

Kim Dae-seok's Mackerel with Spicy-Sweet Marinade

Grilled mackerel marinated in a special sauce after removing fishy odor with flour water and ginger wine, resulting in a golden-brown, savory dish.

45 minEasyMeat & mains
mackerelflourginger winegreen oniononion
rice companionguest dishhome cooking

Kim Dae-seok's Enoki Mushroom and Chives Pancake

A crispy and savory enoki mushroom and chives pancake made with a chilled dough using ice water, sand lance fish sauce, and minced dried shrimp.

15 minEasydrinking snack
chivesenoki mushroomgreen chili peppercarrotdried shrimp
quick and easyrainy daycrispiness

Kim Dae-seok's Dolsan-gat Water Kimchi

A refreshing and crisp water kimchi with a savory, zesty flavor, enhanced by kelp stock and soda for a lively tang.

6 hrNormalside dish
dolsan-gatradishpearappleanchovy fish sauce
delicious side dishsummer specialtybroth dish

Kim Dae-seok's Crispy Dried Shrimp Chives Pancake

A savory chive pancake with the rich aroma of dried shrimp and an ultra-crispy texture from ice-cold batter—perfect for rainy days.

15 minEasydrinking snack
chivescarrotonionred peppergreen chili
crispysoju pairinglate-night snack

Ttukdak Hyung's Kimjang Kimchi

A deep-flavored kimchi made by mixing seasoned paste of garlic, ginger, and gochugaru into salted napa cabbage and fermenting it for a month.

45 minNormalside dish
napa cabbagegarlicgingergochugarumonosodium glutamate
everyday side dishrice-friendlyhome meal

Kim Dae-seok's Vegetable Pancake

A crispy vegetable pancake made by mixing cabbage, potato, zucchini, and other vegetables with eggs and two types of flour.

35 minEasyside dish
ZucchiniPotatoCabbageGreen onionOnion
Refrigerator clean-outMakgeolli pairingKid-friendly side dish

Yoon Yi-ryeon's Agujjim

A restaurant-style agujjim made with winter-fresh monkfish, sea squirts, and soybean sprouts, delivering deep flavor without excessive sweetness.

40 minNormalMeat & mains
monkfishsea squirtssoybean sproutslarge green onionred chili pepper
guest-worthyrice thiefspicy

Yoon Yi-ryeon's Seafood Garlic Chive and Scallion Pancake

A crispy and chewy pancake made with chopped garlic chives and scallions, enriched with minced mussels for deep savory flavor.

20 minEasydrinking snack
garlic chivesscallionsKorean hot chili pepperonionmussel meat
crispy outside, moist insidemakgeolli snackguest-worthy

Yoon Yi-ryeon's Perilla Leaf Jeon

A fragrant perilla leaf jeon made by wrapping a mashed tofu and equal-parts pork and beef filling in perilla leaves and pan-frying them

30 minNormalside dish
perilla leavestofuground porkground beeflarge green onion
holiday foodguest entertainingrice thief

Sung Si-kyung's Oyster Jeon

A classic oyster jeon that maximizes the natural briny, savory flavor of oysters by mixing Korean pancake mix and wheat flour in a 1:1 ratio.

15 minEasydrinking snack
oystersKorean pancake mixwheat floureggs
makgeolli snackseasonal dishsavory flavor

Yoon Yi-ryeon's Grilled Hairtail

A fresh hairtail grilled to crispy-on-the-outside, moist-on-the-inside perfection by blocking fishiness with a saltwater wash and a light dusting of flour.

4 hr 10 minNormalMeat & mains
hairtailcoarse saltflourcooking oil
crispy outside, moist insiderice thiefhome-cooked meal
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