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8 recipes found.
Fabri's Lamb Steak and Mint Sabayon Sauce
A premium authentic dish featuring a lamb steak grilled to maximize its flavor, paired with a refreshing handmade mint sabayon sauce whipped into a light foam over a bain-marie.
YOOXICMAN's Authentic Carbonara
A traditional Roman-style carbonara made without cream, using only cheese, egg yolks, and meat fat for a rich, velvety texture.
Kim Milan's Authentic Carbonara
A rich and savory authentic Italian carbonara made solely with guanciale, egg yolks, and Pecorino Romano cheese
Ttukdak Hyung's Chocolate Roll
A sweet chocolate roll made with a cocoa batter of egg yolks and cake flour, finished with whipped cream and dark chocolate
Ttukdak Hyung's Nanaimo Bar
A sweet Nanaimo bar with a baked base of Digestive biscuits, walnuts, and coconut, topped with smooth custard cream and chocolate.
Seonkyoung Longest Green Tea Ice Cream
Homemade green tea ice cream made with an egg yolk custard base plus rich matcha and soft whipped cream
Kang Leo Carbonara
A traditional Italian carbonara recipe made with a creamy, custard-like sauce using gently poached egg yolks and the rich flavor of guanciale.
Seonkyoung Longest's Espresso Creme Brulee
A smooth espresso-flavored custard topped with caramelized hardened sugar