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Aha Bujang's Raw Fish Restaurant-Style Clam Soup
A clean and refreshing raw fish restaurant-style clam soup made without minced garlic, using clams, large green onion, cheongyang chili pepper, and clam dashida
clamslarge green onioncheongyang chili pepperclam dashida
super simplesoup dishhome cooking
Kim Ho-yoon's Clam and Scallion Pancake
A crispy clam and scallion pancake that maximizes the texture of scallions and clam meat by mixing Korean pancake mix and potato starch in a 2:1 ratio and minimizing the batter liquid.
scallionsclam meatonioncheongyang chili pepperkkwarigochu
makgeolli snacksuper simpledrinking snack
Kim Ho-yoon's Zucchini Clam Vongole
A clean and light vongole pasta made with just zucchini and clams
linguineclamszucchinigarlicpeperoncino
super simpleone-pan mealhome party
Ttukdak Hyung's One Whole Octopus Kalguksu
A super simple nourishing kalguksu that combines the refreshing broth of Manila clams with the savory depth of anchovy sauce, topped with a whole octopus.
octopusManila clamszucchinionionanchovy sauce
brothy dishrestorative foodspicy broth
Lee Yeon-bok's Old-style Chinese Udon
A nostalgic Chinese udon that brings out the clean and refreshing flavor of seafood and vegetables without any oil.
NoodlesSquidClamsYoung napa cabbageCarrot
Chinese-Style Udonbrothy dishnostalgic taste
Solo Cooking God Spicy Clam Pasta
A unique broth pasta that captures the deep flavor of fresh clams, simmered with tomato sauce and gochujang for a spicy, numbing taste reminiscent of jajangmyeon.
clamsoniongarlicred pepper powderlight soy sauce
spicybroth dishseasonal ingredient
Solo Cooking God Simple Clam Pasta
Transform leftover clam stew broth into a rich, savory oil pasta by adding pasta noodles and chicken stock for an explosive umami flavor.
clamspasta noodleschicken stock
unique dishnoodle dishwestern-style
Solo Cooking God Spicy Clam Ramen
Sauté cabbage and onion in chili oil to develop a smoky flavor, then boil with an ample amount of fresh seasonal clams for a cool, spicy ramen inspired by clam jajangmyeon.
fresh clamsspicy ramenoniongarlicsoy sauce
hangover remedyultra simplenoodle dish
Jung Ho-young's Creamy Fusion Jjamppong
A fusion jjamppong with a golden 1:2 ratio of heavy cream to milk, enhanced with the spicy tang of green chili peppers for a rich, savory, and slightly spicy dish without greasiness.
fresh noodlesbaconsquidshrimpclams
fusion cuisineunique recipehangover remedy
Kim Dae-seok's Old-Fashioned Udon
A quick and refreshing, clean-tasting udon inspired by Chinese restaurant style, made in just 10 minutes using coin broth with clams and cocktail shrimp.
Chinese cabbagezucchinicarrotudon noodlesspinach
noodle dishquick and easysoup dish
Sung Si-kyung's Clam Chowder
An authentic American-style soup that combines the refreshing flavor of clam broth with the richness of bacon and cream, thickened with a homemade roux.
clamslarge green onionsoy saucepotatoonion
home partyWestern cuisineentertaining guests
Yoon Yi-ryeon's Spring Clam Kalguksu
A refreshing kalguksu made with plump spring clams that create a clean, savory broth.
clamskalguksu noodleszucchinicarrotcheongyang chili pepper
noodle dishseasonal dishsoup dish