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This Man's Cook's Soybean Sprout Soup
Infusing chili powder into a broth pouch for a clean, non-greasy flavor and enhancing umami with shrimp paste, creating a refreshing soup even more refreshing than a hangover remedy
soybean sproutsgreen onionred chili pepperdried anchovies for brothkombu
refreshing brothhangover remedyspicy and bold
This Man's Cook Kimchi Jjigae
Professional-style kimchi pork belly stir-fry with a special sauce from a world cooking competition champion, using potato starch for perfect flavor penetration into meat and kimchi.
pork bellyfresh kimchipotatoonioncarrot
home cookinggenerous portionrice wine pairing
This Man's Cook Cucumber Salad
Quickly pickled fresh cucumbers with a crisp texture, seasoned with gochujang and chili powder for a spicy-sweet flavor, inspired by Kim Soo-mi's classic cucumber salad
cucumbergreen oniononionchili powdergochujang
super simpleside dishspicy sweet
This Man's Cook Sumi's Side Dish Pork Kimchi Stew
A rich and refreshing kimchi stew made by stir-frying well-aged kimchi with thick pork belly, then simmered with rice washing water and shrimp paste for deep, savory flavor.
aged kimchipork bellyminced garlicred chili powderplum syrup
soup dishperfect rice companiondinner
Kim Dae-seok's Seafood Jjamppong Ramyeon
A spicy and refreshing professional-style jjamppong ramen made by simmering frozen seafood and water drop cabbage with chili oil, using ingredients readily available at home.
ramensquidshrimpwater drop cabbagegreen onion
super simplespicy flavorlate-night snack
Kim Dae-seok's Pork and Tofu Stew
A rich, savory tofu stew enhanced with flavorful chili oil made from ground pork fat and seasoned with shrimp paste for a clean, deep taste.
tofuground porkgreen oniononiongreen chili pepper
soup dishrice companionspicy and bold flavor
Kim Dae-seok's Napa Cabbage Soup
A seasonal napa cabbage soup with a rich soybean paste base, enhanced with dried shrimp and anchovy stock, plus pickled radish for refreshing taste and umami depth.
napa cabbagesoybean pasteminced garlicradishsoup soy sauce
broth dishhome cookinghangover remedy
Kim Dae-seok's Dallangmu Kimchi
Traditional Dallangmu kimchi that captures the spicy flavor of radish with soda, enhanced with ground dried chili and chili seeds for a crisp, zesty bite.
DallangmuGreen onionOnionRed chili pepperDried chili pepper
traditional foodrice companionlarge batch
Kim Dae-seok's Cucumber Water Kimchi
A crisp cucumber water kimchi made by soaking cucumbers in a solution of New Sugar and sea salt to prevent softening, then mixing with a strained fruit broth made from apple, bell pepper, and other ingredients for long-lasting crunch and refreshing taste.
cucumbergreen onionred chili pepperonionbell pepper
refreshing water kimchisummer side dishclean flavor
Kim Dae-seok Chef's Squid Stir-Fry
Squid stir-fry seasoned with instant chili oil base, enhanced with a glossy finish and clingy flavor using starch powder
squidgreen onionperilla leavesoniongreen chili peppers
Rice companionUltra simpleAlcohol pairing
Kim Dae-seok's Doenjang-Pickled Green Chilies
A crisp, non-salty pickled green chili made with a rich soybean paste marinade enhanced with flour slurry and ginger liquor
fresh green chiliessoybean pastesojucorn syrupflour
rice companionsavory flavorpreserved side dish
Aha Bujang's Yeop-tteok Style Mala Tteokbokki
A numbing and spicy mala tteokbokki made in the style of a popular delivery restaurant, using store-bought mala tang powder with added chili powder and aromatic oils.
tteokbokki rice cakesfenmosa (wide glass noodles)Chinese glass noodlesthinly sliced beef short plate (woosamgyeop)Korean fish cake (eomuk)
Korean street foodlate-night snackspicy