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Lim Sung-geun's Pork and Mung Bean Steamed Rice
Pan-fried pork belly adds a rich, savory flavor, while blanched mung beans are prepared separately to eliminate any fishy odor and maximize crispness—this is a premium mung bean steamed rice recipe.
pork bellyricemung beanschivesgreen chili peppers
mung bean ricepot ricechive sauce
Lim Sung-geun's Spring Onion Doenjang Guk
This doenjang guk recipe features a rich, savory broth with deep umami flavor, achieved by removing the fishy aroma from dried shrimp and simmering spring onions thoroughly.
spring onionstock packetdried shrimpdoenjangminced garlic
soup dishseasonal foodhangover remedy
Park Eun-young's Yurin-gi
A delicious dish featuring chicken that is double-fried for an intense crunch, served with a sweet and sour chili soy sauce.
chicken thigh meatstarch powderegg whitelettucegreen onion
entertaining dishChinese cuisinechicken dish
Lim Sung-geun's Seasoned Seaweed
A spicy and tangy rice-stealing side dish that uses up stale seaweed to whet the appetite
dol-gim (dried laver)cheongyang chili pepperred chili pepperJin-ganjang (Korean all-purpose soy sauce)tuna extract
basic side dishhome-cooked mealrice thief
Lim Sung-geun's Squid Stir-Fry
A tender and juicy squid stir-fry made by quickly searing squid and vegetables over high heat using a golden ratio universal stir-fry sauce.
squidoniongreen oniongreen chili pepperlight soy sauce
meat dishmain coursehome cooking
Lim Sung-geun's Whole Tofu Grilled
A tofu dish that maximizes the crispy exterior and moist interior by grilling the tofu whole without cutting it
tofuvegetable oillight soy saucered chili powderminced garlic
side dishhome cookingrice companion
Hong Shin-ae's One-Pan Japchae
Super simple one-pan japchae where the glass noodles are not boiled separately but simmered in the seasoning sauce, keeping them chewy for a long time.
glass noodlesshiitake mushroomsonionzucchinibeef tenderloin
One-Pan MealEntertainingHome Cooking
Yeo Kyung-ok's Oyster Sauce Jeyuk Bokkeum
A Chinese-style jeyuk bokkeum with a clean, savory flavor using oyster sauce as the base instead of gochujang, offering a rich umami taste without heaviness
pork shoulderonionbell pepperred chili pepperdried chili peppers
rice killermeat dishalcohol pairing
Solo Cooking God Garlic Pork Pasta
A fusion Korean pasta that harmoniously combines spicy stir-fried pork with crunchy, aromatic fried garlic and pasta noodles.
porkpastagarlicgreen oniononion
fusion cuisineumami-richone-bowl meal
Solo Cooking God's Spicy Braised Pork Ribs
A practical braised pork ribs dish that skips the long blood removal process, quickly blanched with soju and doenjang, then simmered in a spicy-sweet sauce.
Pork ribsDoenjangGochujangGochugaruMinced garlic
Rice thief (irresistible with rice)SpicyMeat dish
Solo Cooking God's Cola Mini Jokbal-jjim
A chewy, sweet, and savory dish made by simmering mini pig's trotters in cola, which tenderizes the meat and eliminates odors without any extra hassle.
mini jokbalcolajin-ganjangmyeolchi-aekjeotoyster sauce
unique dishmeat dishsweet and salty
Jung Ho-young's Black Sea Bream Soy Sauce Stew
Quickly simmering fresh fish with soy sauce glaze over high heat, continuously basting the fish to maximize tender flesh and rich umami flavor in a Japanese home-style style.
black sea breamgingerburdock rootrice winecooking sake
rice thiefJapanese cuisinepremium dish