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142 recipes found.
Okjubu's Dakgalbi
A Chuncheon-style chicken galbi with fresh vegetables stir-fried in a perfectly balanced spicy-sweet sauce
Ttukdak Hyung's Chuncheon Chicken Galbi
Chuncheon chicken galbi made by marinating chicken thigh meat and rice cakes in a savory onion marinade, then stir-frying with cabbage, sweet potatoes, and other vegetables for a spicy-sweet flavor.
Kim Dae-seok's Air Fryer Roasted Sweet Potatoes
Golden timing sweet potato baked with a chewy exterior and honey-like moist interior by adjusting the air fryer temperature in two stages
Okjubu's Air Fryer Roasted Sweet Potatoes
A method for making honey-dripping roasted sweet potatoes using an air fryer, along with a freezing storage method to enjoy them for a long time.
Okjubu's Sweet Potato Shoot Kimchi
A summer delicacy with a crisp texture and rich umami flavor, thanks to its special seasoning.
Aha Bujang's Andong Jjimdak
Restaurant-style Andong jjimdak with deep, spicy flavor from dried shiitake broth and dried chili peppers
Yoon Yi-ryeon's Andong Jjimdak
A golden recipe for Andong jjimdak that achieves a deep, dark brown color worthy of a specialty restaurant, with the fiery heat of Vietnamese chili peppers perfectly cutting through any greasy richness.
Seungwoo Dad's 5-Minute Sweet Potato Mattang
An ultra-simple sweet potato mattang where oil and sugar are added with the sweet potatoes all at once, and the lid is closed to simultaneously fry and coat with syrup.
This Man's Cook Braised Short Ribs
A premium holiday dish featuring tender, odor-free short ribs braised in a rich, savory soy sauce marinade, served with sweet potatoes and vegetables for both visual appeal and flavor.
This Man's Cook Chuncheon Chicken Galbi
A rich, savory version of Chuncheon-style chicken galbi with no heaviness, recreated using marinated onions and one tablespoon of curry powder for that signature restaurant depth of flavor.
Jung Ho-young's Sweet Potato Paps
A secret technique that prevents sticky residue on hands and maintains crispiness—this Chinese-style sweet potato paps (mattang) is made without stirring the sugar syrup.
Lim Sung-geun's Sweet and Sour Sweet Potato Pickle
An unusual sweet and sour, crunchy sweet potato pickle made without boiling, enhanced with soy sauce for depth of flavor.