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Aha Bujang's Soy Sauce Braised Chicken

An Andong-style soy sauce braised chicken made by adding unsoaked dried glass noodles directly into the pot and boiling vigorously for 20 minutes with a golden ratio of soy sauce and sugar.

25 minEasyMeat & mains
chickenpotatoonionlarge green onioncarrot
meat dishhomemadefor guests

Ttukdak Hyung's Spicy Marinated Crab

Delicious spicy marinated crab made by tossing fresh flower crab with a bold marinade of soy sauce, dried anchovy sauce, red pepper powder, green chili peppers, and more.

30 minEasyside dish
flower crabsoy saucedried anchovy saucered pepper powdergarlic
side dishrice killerspicy flavor

Ttukdak Hyung's Sundubu Jjigae

A spicy and savory sundubu jjigae simmered with clams, soft tofu, zucchini, and shiitake mushrooms in a bold seasoning made from gochugaru, green onions, and garlic.

1 hr 5 minNormalSoups & stews
gochugarugreen onionssoy saucegarlicclams
brothy dishspicy brothhome meal

Okjubu's Butter Mushroom Rice

The ultimate delicacy rice featuring fragrant sautéed mushrooms, rich butter, and a special scallion seasoning sauce.

20 minEasyRice bowls
enoki mushroomshiitake mushroombutterscallionsoy sauce
mushroom dishone-bowl mealunique recipe

Baek Jong-won's Perilla Oil Fried Eggs

A bar snack-style fried egg dish where eggs are generously poured into a small pan and cooked on the bottom with perilla oil, then seasoned with the aroma of soy sauce.

10 minVery easydrinking snack
eggsperilla oilsoy sauce
very simplelate-night snackbeer snack

Baek Jong-won's Gangbulpa (Bulgogi Pasta)

A bulgogi pasta in the style of Kang Sik Dang, featuring green onions and garlic infused in olive oil, with sweet and savory seasoned beef and spicy peppers.

20 minEasySauces & basics
PastaBeefGarlicGreen onionSoy sauce
Super simpleSpicySweet and savory

Baek Jong-won's Chili Garlic Chicken

A popular Baeksbeer bar snack recipe where crispy fried chicken is coated in a sweet and spicy soy sauce mixed with plenty of chopped chili peppers and garlic.

30 minNormaldrinking snack
ChickenFrying powderCheongyang chili peppersGarlicSoy sauce
Late-night snackBeer snackSpicy

Ttukdak Hyung's Beef Tail Suyuk

A luxurious beef tail suyuk dish where the beef tail, parboiled to remove gamey odors without pre-soaking, is simmered until tender and served with a special soy sauce vegetable salad and somen noodles.

1 hr 50 minNormalMeat & mains
Beef tailSpecial soy sauceRed pepper flakesGarlicSesame oil
for guestslate-night snackunique dish

Baek Jong-won's Pagaejang

A spicy and refreshing Baek Jong-won-style large green onion yukgaejang, loaded with large green onions for a sweet flavor and deepened with beef and fermented anchovy sauce for rich umami.

30 minEasyMeat & mains
large green onionbeeffermented anchovy saucesoup soy saucegochugaru
soup dishspicy flavorumami

Ttukdak Hyung's Mayo Butter Grilled Flower Crab

A special dish where the shell of seasonal flower crab is stuffed with a rich mixture of mayonnaise, melted butter, and minced garlic, then air-fried for 40 minutes until deeply roasted.

50 minEasyMeat & mains
Blue CrabMayonnaiseButterGarlicSoy Sauce
nutty tasteseasonal dishunique dish

Ttukdak Hyung's Tomato Umami Spicy Pork Ribs

Pork ribs braised in soju and soy sauce, then coated with a tomato-based sauce that maximizes natural deep umami and spiciness, creating a unique spicy pork rib dish.

1 hr 30 minNormalMeat & mains
pork ribssojusoy saucebay leavesonion
meat dishrice-friendlyspicy

Ttukdak Hyung's Homemade Tonkotsu Ramen

A Japanese-style ramen with a deep meat broth from boiled pork belly, enhanced with chicken stock for umami, topped with sweet and savory chashu.

1 hr 15 minHardNoodles & bunsik
pork bellygingerwhole black peppercornsbay leavessoju
unique dishmeat dishWeekend Delicacy
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