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Baek Jong-won's Homemade Curry

A recipe for Baek Jong-won's signature homemade curry, made by stir-frying onions for a long time to bring out their sweetness without water, then simmering with plenty of tomatoes, cumin spices, and beef.

50 minNormalRice bowls
BeefOnionCarrotTomatoCumin powder
home mealrefined dishone-bowl meal

Kim Yoo-ah's Yamama

A Thai-inspired ramen salad featuring boiled ramen mixed with fresh seafood and vegetables in a tangy, sweet fish sauce-based dressing.

10 minVery easyNoodles & bunsik
ramen noodlesshrimpsquidcrab sticksfish sauce
quick and easyunique dishSoutheast Asian style

School Chef's Sundubu Jjigae

A clean and spicy sundubu jjigae with vegetables and tuna sauce, no stock needed, from School Chef.

15 minEasySoups & stews
soft tofuolive oilsesame oilgarlicred pepper powder
super easyspicy brothhome meal

Kang Leo's Mushroom Stir-fry

A classic mushroom stir-fry that locks in the natural moisture and juices by preparing the mushrooms without water.

15 minEasyside dish
cremini mushroomshiitake mushroomenoki mushroomgarliconion
mushroom disheveryday side dishbrunch

Lee Yeon-bok's Crunchy-Outside Tender-Inside Tangsugalbi

A traditional Chinese-style rib dish where pork ribs are deep-fried without batter and glazed in a sweet and sour special sauce, like Korean fried chicken.

35 minNormalMeat & mains
pork ribsgreen oniongarlicsoy saucelemon preserve
Chinese-stylegalbi dishmeat dish

Lim Sung-geun's Refreshing Clam Bean Sprout Soup

A clear, refreshing, and deeply savory bean sprout soup enhanced with clams.

15 minEasySoups & stews
bean sproutsclamsgreen oniongreen chili pepperred chili pepper
soup dishhangover remedyhome cooking

Park Eun-young's Shrimp Nurungji Soup

A superb Chinese-style dish where a thick, savory sauce packed with fresh shrimp and vegetables is poured over crispy fried nurungji (scorched rice).

25 minNormalMeat & mains
shrimpglutinous rice nurungjishiitake mushroomscarrotlarge green onion
Chinese cuisineseafood dishguest entertaining

Aha Bujang's Soy Sauce Whole-Egg Soup

A whole-egg soup with a rough texture and spicy soy sauce broth, made by cracking an egg directly into the pot and breaking only the yolk.

10 minVery easySoups & stews
eggsoup soy saucelarge green oniongarlic
super simplesoup dishhangover cure

Aha Bujang's Kung Pao Chicken

A Chinese-style chicken dish featuring tender, starch-coated chicken breast and crunchy cashew nuts stir-fried in a spicy-sweet sauce.

20 minNormalMeat & mains
chicken breastonionlarge green onioncashew nutsdried chili peppers
Chinese-styleguest-worthymeat dish

Aha Bujang's Stir-fried Radish Namul

A moist stir-fried radish namul, wilted with saeujeot and seasonings, then enriched with perilla seed powder and sesame oil for a nutty finish

20 minEasyside dish
radishlarge green onionsaeujeot (Korean salted fermented shrimp)perilla seed powderminced garlic
super simplerice thiefhomemade

Aha Bujang's Super Simple Ramyun Bibimmyeon

A tangy-spicy bibimmyeon made by tossing cooked ramyun noodles with a sauce combining ketchup, vinegar, and fermented sand lance sauce

10 minVery easyNoodles & bunsik
ramyunapple vinegarfermented sand lance sauceketchupcheongyang chili pepper
super simpleunconventional dishlate-night snack

Aha Bujang's Spicy Braised Short Ribs

A savory, spicy braised short rib dish made in just 5 minutes by adding spicy chili peppers and garlic to leftover short rib marinade.

20 minEasyMeat & mains
short ribstteokbokki rice cakesonionlarge green onionenoki mushrooms
spicysuper simplemeat dish
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