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7 recipes found.

Steak served with creamy mashed potatoes mixed with crispy fried bacon and a sweet grape juice reduction sauce

A premium French-style meat pie with a crispy puff pastry shell filled with juicy steak and deeply flavored mushroom duxelles.

A cold searing steak where thick meat is placed in a cold pan and flipped frequently to cook evenly without smoke.

A premium burger made with low-temperature cooked beef in peanut oil mixed with fragrant scallions, sun-dried tomatoes, and peanut butter sauce.

A thick steak grilled with primal charm, and a creamy rigatoni pasta perfected by the perfect emulsification of butter, pasta water, and cheese.

A zesty and savory steak coated generously with coarsely crushed whole peppercorns, seared to a crispy exterior and juicy interior.

A refreshing Valentine's Day special steak served with sweet 'Ever-snow' strawberries and creamy avocado.