Modu Recipe
Modu Recipe

Ttukdak Hyung's Su-yeot Sam-hap

A hearty dish featuring chewy samgyeopsal su-yeot, crisp stir-fried kimchi, and soft hand-made tofu tossed in gochujang seasoning.

Ingredients needed 2 servings

Recipe

Cooking tips

  • For enhanced richness, add perilla oil when reducing the stir-fried kimchi.

Recommended for

  • Those seeking a special meal that delivers diverse textures and flavors in one bite.
  • Fans of the harmonious blend of tender su-yeot and spicy-sweet stir-fried kimchi.
  • Home cooks wanting to serve an impressive spread perfect for entertaining guests.

Shop ingredients on Coupang(Ad)

samgyeopsalfresh kimchigochujangtuna saucered pepper powdergarlicgreen onionperilla oilhand-made tofu

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