Modu Recipe
Modu Recipe

Ttukdak Hyung's Super Simple Jokbal Bibimbap

Create chewy, tender jokbal with just one thousand won using cola and sibhwa-tang, then serve it over rice with a sweet-savory sauce for a restaurant-quality meal.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Always use regular cola to achieve a glossy sheen on the meat and maintain the authentic braised texture. Zero-sugar cola is not suitable.
  • Never slice the pork while hot—it will fall apart easily. Let it cool completely at room temperature to preserve the chewy texture and shape characteristic of jokbal.

Recommended for

  • Those who want to enjoy a generous portion of restaurant-style jokbal at home for around one thousand won.
  • People interested in trying an inventive and easy late-night dish using sibhwa-tang and cola.

Shop ingredients on Coupang(Ad)

colasibhwa-tangsoy saucegarlicgreen oniondoenjangpork shoulderegggreen chili peppergreen lettuce

How did it turn out when you followed this recipe?

Loading cooking feedback…

Cooked-it reviews

No reviews yet. Be the first to leave one.

  1. Aha Bujang's Bunmoja Jokbal Rice Bowl15 minEasyRice bowls
  2. Baek Jong-won's Jokbal Bap1 hr 30 minNormalRice bowls
  3. Aha Bujang's Thai-Style Braised Pig's Trotter Rice Bowl1 hr 40 minNormalRice bowls
  4. YOOXICMAN's Thai-Style Jokbal Rice Bowl Kaokamu4 hrHardRice bowls
  5. Shin Dong-min's Jokbal Bibimbap20 minEasyRice bowls
  6. Oh Se-deuk's Super Simple Beef Rice Bowl10 minVery easyRice bowls
  7. Jung Ho-young's Simple Spam Rice Bowl10 minVery easyRice bowls
  8. Seungwoo Dad's Super Simple Jokbal and Bossam2 hr 20 minNormalMeat & mains
  9. Ttukdak Hyung's Super Simple Boneless Galbijjim1 hrEasyMeat & mains
  10. Ttukdak Hyung's Super Simple Omurice20 minEasyRice bowls