Solo Cooking God's Soy Sauce Chicken Stew
A super simple soy sauce chicken stew with deep sweet-salty umami flavor, using curry powder and pureed pear drink instead of complex seasonings.
Ingredients needed 2 servings
Recipe
Cooking tips
- The small amount of curry powder in the marinade helps eliminate any gamey smell from the chicken and adds a distinctive depth of flavor to the sauce.
- For extra variety, you can add potatoes, carrots, or udon or glass noodles to cook together—enjoy it like steamed chicken.
- If adding noodles, replenish with a little water if the broth reduces too quickly during cooking.
Recommended for
- People who want to quickly make a fail-proof sweet-salty chicken dish.
- Those looking to recreate the rich umami of steamed chicken at home using minimal seasonings.
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