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Modu Recipe

Solo Cooking God's Soy Sauce Chicken Rice Bowl

A hearty Japanese-style rice bowl topped with chicken thighs that are crispy on the outside and moist inside, glazed in a sweet and savory special soy sauce seasoning.

Ingredients needed 1 servings

Recipe

Cooking tips

  • Because of the sugar in the seasoning, the surface can burn easily. Be sure to cover with a lid and carefully control the heat.
  • In the final stage, cranking up the heat to evaporate moisture and crisp up the exterior will give you the perfect crispy-outside, moist-inside texture.
  • Instead of chives, you can finely chop green onion to add a fresh, crisp taste.

Recommended for

  • Those who want to enjoy restaurant-style Japanese chicken rice bowl easily at home.
  • Those looking for a sweet, savory, and tender chicken dish that kids love.

Shop ingredients on Coupang(Ad)

Chicken thighsDark soy sauceTonkatsu sauceMinced garlicChivesEggs

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