Seungwoo Dad's Imitation Crab Rose Pasta
A super easy rose pasta made with plenty of torn imitation crab, tomato sauce, and heavy cream for a smooth flavor.
Ingredients needed 1 servings
Recipe
Cooking tips
- Using a wide frying pan instead of a pot makes the water boil faster, reducing cooking time.
- If you don't have heavy cream, milk can be substituted; simmer lightly until the sauce thickens slightly.
- Leave a little pasta water so the sauce coats the noodles well and doesn't become too dry.
Recommended for
- Those looking for a one-pan pasta recipe that cuts down on dishes.
- Those who want to enjoy a creamy and rich rose pasta with simple ingredients.
- Those who want to use imitation crab in a unique Western-style dish.
Shop ingredients on Coupang(Ad)
How did it turn out when you followed this recipe?
Loading cooking feedback…
Cooked-it reviews
No reviews yet. Be the first to leave one.
You might also like
- Solo Cooking God Crab Stick Roquefort Pasta
- Maeil Matna Shrimp Rosé Pasta
- Jung Ho-gyun's Shrimp Rosé Pasta
- Solo Cooking God's Tteokbokki Sauce Rosé Pasta
- Kim Milan Bacon-Infused Rosé Pasta
- Kim Ho-yoon's Whole Bacon Rosé Pasta
- Ttukdak Hyung's Samgyeopsal Gochujang Rose Pasta
- Striker Chef's Dakgalbi Rose Pasta
- Lee Jae-hoon's Bolognese Pasta
- Striker Chef's Fried Imitation Crab Meat Kimbap
