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Modu Recipe

Jung Ho-young's Euljiro-Style Yellow Croaker and Abalone Salad

A spicy-sour, chewy abalone salad with savory yellow croaker strips, seasoned with a bold homemade sauce and crisp green onion slices, styled after Euljiro street food.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Do not mix the scallions into the dressing at the beginning—doing so will dull their sharp, fresh flavor. Instead, add them just before eating for maximum freshness.
  • Marinating the yellow croaker strips in the sauce first allows them to absorb moisture from the onion, resulting in a tender, juicy texture.

Recommended for

  • Those who want to enjoy a spicy, bold bar-style appetizer at home.
  • People who appreciate the balanced texture of yellow croaker strips and abalone.

Shop ingredients on Coupang(Ad)

fresh abaloneyellow croaker stripsoniongreen chili pepperscallionsugarminced garlicsoy sauceplum syrupgochujangred pepper powderperilla oil

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