Maeil Matna Chicken Tikka Masala

An Indian-style curry made by simmering chicken breast marinated in yogurt and curry spices with tomato sauce and heavy cream.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Marinating chicken breast in yogurt and lemon juice keeps it moist and tender without dryness.
  • Using store-bought tomato pasta sauce adds depth without complicated tomato paste.
  • Serve with freshly baked cheese bread, naan, or over warm rice for an even more delightful meal.

Recommended for

  • Those who want to easily make a delicious Indian restaurant-style chicken curry at home.
  • Those who want to enjoy chicken breast in a tender and flavorful way.
  • Those looking for a one-dish curry to dip bread or naan into.

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