Cooking Tree's Vanilla Ice Cream

Name: Cooking Tree's Vanilla Ice Cream
Cook time: 360 min
Total time: 360 min
Yield: 4 servings
Cuisine: Korean
Ingredients: 2 egg yolks; 30g sugar; 10g vanilla bean paste; 10g cornstarch; 150g condensed milk; 180g milk; 300g heavy cream; raspberries, as needed

A smooth and rich homemade vanilla ice cream made with vanilla bean paste, egg yolks, condensed milk, and heavy cream

6 hr Difficulty Easy Snacks & desserts

Main ingredients

egg vanilla bean paste cornstarch condensed milk milk heavy cream raspberry

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egg vanilla bean paste cornstarch condensed milk milk heavy cream raspberry

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Cooking tips

When cooking the custard, stir constantly over low heat to prevent lumps or scorching.
Make sure the custard base is completely chilled before mixing with the heavy cream, or the cream may deflate.

Recommended for

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Those looking for a dessert to accompany chocolate cake or waffles.

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Cooking Tree's Vanilla Ice Cream

Main ingredients

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