YOOXICMAN Recipes

227 recipes found.

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YOOXICMAN's Shu Zhu Rou Pian

A Sichuan-style meat dish that combines the bold flavors of Mala Tang and Jjajang, delivering a tender, numbingly spicy experience.

40 minHardMeat & mains

pork tenderloineggpotato starchgreen onionwatercress

Sichuan cuisineMala cuisineunique dish

YOOXICMAN's Authentic Shanghai-style Hongsook

A traditional Shanghai-style braised pork belly with deep umami flavor from soy sauce and nuodou, without any spices

1 hr 30 minNormalMeat & mains

Pork bellyGingerGreen onionYellow winePremium soy sauce

Pork bellyChinese cuisineSweet and savory

YOOXICMAN Kimchi Pizza Tangsuyuk

A special dish featuring crispy double-fried pork loin tangsuyuk topped with crunchy kimchi sauce and generous pizza cheese, then baked in the oven.

50 minNormalMeat & mains

Pork loinKimchiOnionPaprikaBell pepper

Fusion KoreanLate-night snack recommendationUnique dish

YOOXICMAN Tafelspitz

A deep, clear European-style beef soup beloved by the Austrian emperor

3 hr 20 minHardSoups & stews

beef top roundbeef leg bonesonionwhole black peppercornscloves

European cuisinerestorative foodsoup dish

YOOXICMAN's Mongolian Home-style Hurehheuk

A traditional Mongolian home-style dish that eliminates the gamey odor of lamb and gently cooks it using hot river stones and vodka.

1 hrNormalMeat & mains

lambvodkaoniondried green onionpotato

Mongolian cuisinelambtraditional food

YOOXICMAN's Butter Chicken Curry

A rich and spicy butter chicken curry made by simplifying the authentic New Delhi Indian recipe into a one-pot method, then blending for a smooth finish.

45 minNormalMeat & mains

chicken breastchicken thighminced garlicminced gingerIndian chili powder

Indian cuisinechicken dishcurry

YOOXICMAN's Detroit Pizza

Authentic Detroit-style pizza with a crispy exterior and chewy interior, topped with rich cheese and generous tomato sauce.

4 hrHardSalads & light meals

strong floursemolina flourdry yeasttomato candried oregano

detroit pizzacheese bombhomemade baking

YOOXICMAN's Sous Vide Kimchi-Wrapped Pork Belly Suyuk

A kimchi-wrapped suyuk that achieves a deep harmony of umami and juices by sous-viding pork belly wrapped only in well-ripened kimchi, without any other seasoning.

1 day 10 minEasyMeat & mains

Whole pork bellyNapa cabbage kimchi

sous videunique recipehome cooking recommendation

YOOXICMAN's Yurin-gi

A Korean-Chinese fried chicken dish that is tangy, sweet, and spicy, maintaining crispiness even when drenched in sauce, using Chef Lee Yeon-bok's secret oil-based batter technique.

1 hrNormalMeat & mains

chicken thigh meatlettucegreen chili pepperred chili pepperscallion

frying dishparty foodbeer snack

YOOXICMAN Edward Lee Bourbon Brisket

A hybrid barbecue steamed dish based on Korean soy sauce, combining the exotic aroma of black beer and bourbon whiskey, as featured in the signature recipe of chef Edward Lee from Black & White Chef.

5 hrHardMeat & mains

brisketpaprika powdercinnamon powderonioncarrot

bourbon whiskeybarbecueoven cooking

YOOXICMAN Gordon Ramsay Press Pork Belly

A dish cooked in the oven like steaming, infused with fragrant thyme and garlic, then pressed for 6 hours to achieve a crisp finish.

8 hr 20 minHardMeat & mains

refrigerated pork bellythymeYeongseo garlicwhite winecube chicken stock

pork bellyfine diningoven cooking

YOOXICMAN's Meaty Mala Tang

Homemade mala hot pot made without store-bought sauces, using chili and spices simmered in beef tallow extracted directly from beef fat, generously loaded with meat

1 hr 30 minHardSoups & stews

beefdried chili peppersbeef fatsoybean oilaromatic vegetables

mala tangmala hot potunique hot pot